best italian wines

It’s subtly flavoured, and a fantastic everyday option. This wine has serious aging power. Ripe peaches, honey and orange blossom add to this wine’s summery flavour. Best Italian Wines on Wine-Searcher: Unfortunately, so were some of the worst. Explore the list . What does Ripasso della Valpolicella taste like? Understanding Italian wine can be overwhelming if you’re not familiar with the names: which wines are made from Sangiovese or Nebbiolo? They are usually made into refreshing, aromatic wine that’s perfect for sipping on hot days. Italy's wine industry cultivates a wide variety of red and white grapes that make tasty wines. Be sure not to confuse the grape Montepulciano with Vino Nobile di Montepulciano, which is a Sangiovese-based wine made near the town of Montepulciano. Many of Italy’s best red wines are labeled with the name of the wine appellation, often in combination with the grape variety. Now that you have a better grasp of the grapes behind the best Italian wines, let’s look at Italian wine-producing regions. With some aging, notes of hay and toasted nuts can develop. They often have rich aromas of black cherry, leather and cocoa. Franciacorta is a DOCG sparkling wine, made in the traditional method. Over 60% of the world’s Barbera vineyards exist in the region. What does Italian Gewürztraminer taste like? There’s plenty of crunchy acidity to get your mouth watering, with notes of raspberry, red plum, freshly cracked pepper and coffee. What does basic Chianti taste like? Sign up now for the Italian Wine Scholar program via Distance-Learning and save 10% with coupon code: save10IWS (case sensitive). A case won’t be enough.”. Barolo is only grown in a small DOCG (Denominazione di Origine Controllata e Garantita) and there are strict rules related to its production. The birthplace of the Renaissance, Tuscany (or Toscana in Italian) holds an important role in Italian identity. This rich wine combines flavours of cherry, chocolate and spice. The highest-rated Italian wine in WS’s Top 100 is a 2010 Brunello di Montalcino from the Il Poggione winery. Author: Oleg Dmitriev (Wine Geek), Co-founder of Independent Wine. The classic grape of Burgundy, Pinot Noir has a new home in the high vineyards of Alto Adige. It’s made from pure Nebbiolo, a grape that’s so tannin-packed that its wines need to spend years ageing in oak and bottle to be smooth enough to drink. Best examples will have expressive fruity aromas of grapefruit, lime, melon and pear. Tuscany is also famous for the Super Tuscan wines – red wines made from international grapes like Merlot, Cabernet Sauvignon and Cabernet Franc. Some Italian whites are best known under the name of their denomination, like Gavi or Soave. The region is also influenced by social history, thanks to the city of Venice which has been a major trading port since antiquity. This expression is made using natural techniques and native grapes other than Glera. What does Arneis taste like? The name Dolcetto means ‘little sweet one’, but this name can be misleading since most Dolcettos are on … It depends on the grapes used. Fruity aromas of sour cherries dominate, and are amplified by some dried herbs and earthiness. Prosecco is a fresh and lightly floral sparkling wine, with a clean taste and frothy bubbles punctuated by notes of peaches, pear, honeysuckle and melon. Italy is one of the most important and renowned producer of wine in Europe and on the global scale. Independent Wine Ltd | Independent Wine® is a registered trademark. Amarone is a powerful and concentrated dry red wine made with dried grapes in Italy’s Veneto region. Look out for Franciacorta Satèn – this is blancs de blancs Franciacorta, so it is only made from white grapes, and has spent at least two years aging on the lees. The best Italian wines . Of course, Italy makes so much wine that winemakers fight tooth and nail to achieve even the “one glass” rating, and if you see this sign it’s a solid indicator of quality. Vermentino grapes are picked early to help them retain their fruity freshness. Four Best Italian Table Wines Dolcetto. It’s a small family winery that dates back to the year 1121. Barolo is a very complex wine, with a flavour described by some as “tar and roses”. While many Primitivo wines are made and sold as basic, IGT wines there are a few notable exceptions – DOC Gioia del Colle, with its zingy acidity and DOC Primitivo di Maduria which is grown further south and tends to have a deeper flavour. While Negroamaro is usually used to make exuberant red wines, it’s sometimes used for rosé. What does Italian Pinot Noir taste like? MBA, Wine and Spirit Education Trust Level 2 Award in Wine The basic Chianti denomination covers a patchwork of wine-growing areas throughout Tuscany, and the resulting red wine is typically simple and inexpensive. They publish a Top 100 list of the best Italian wines. Produced with slightly stricter regulations than regular Chianti, these wines pair easily with a multitude of meals. It comes from a large area of Tuscany, divided in eight smaller: the best one is Chianti Classico (protected by special laws). Masseto is made by Tenuta dell’Ornellaia from a blend of small individual plots of Merlot on the Masseto vineyard, a 7-hectare terroir on the coast of Tuscany. What does Pinot Grigio taste like? While this fantastic amount of variety gives Italian wines a unique flavour that’s hard to match, it can make it difficult to pick one that you know you’re going to enjoy. There’s a lot of ground to cover – as well as international celebrities like Chianti Classico and Primitivo, we’re going to highlight some hidden gems like fresh and fruity Roero Arneis or rich and bold Cannonau di Sardegna. If you’ve ever felt completely overwhelmed while browsing an Italian wine section, knowing just a few key wine names will help keep your shopping trip focused and ensure that you have the perfect wine to drink at a moment’s notice. The best examples come from the Salento Peninsula, particularly the Salice Salentino DOC. It’s also made from Nebbiolo, but while Barolo is austere and muscular Barbaresco is more mellow. What does Prosecco taste like? Wines made in the mountains are often premium-priced with elegant flavours, while wines grown on flat terrain are easy-to-drink and affordable. 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It was originally made by winemakers so that they could drink at lunchtime without becoming tipsy. What does Amarone della Valpolicella taste like? Grape Variety: Merlot – IGT Wine What Is It About? So what do regular UK wine lovers consider to be the best Italian wine? Some of the best wines I have ever drunk were Italian. Aceto – vinegar, usually made with a wine base 5. Generally speaking, they are fantastic quality, comforting wines. Traditionally it is aged in large oak barrels, although some producers prefer to use smaller barriques for that distinctive oak spice. Next update in 4 days Although there are 22 DOC and five DOCG areas in Lombardy, most of the wine grown there is for local consumption and rarely reaches the export market. The jewel in Lombardy’s crown is the fashionable city of Milan. Also a Piedmontese wine made with Nebbiolo, Barbaresco is the queen to Barolo’s king. Currently, you can see all Decanter’s results up to 2019 (search form), and the 2020 results are expected on 22 September 2020. Pinot Grigio is light and refreshing wine. High in acid and low on tannin, Barbera is typically light and refreshing. Perfect with stews and braises, these are the wines to drink while waiting for Barolo and Barbaresco to mature. What grapes is the best Amarone made from? But in the North it’s more typical to call wine by their main grape, which is also more common in Austria or Alsace. After WWII, Arneis almost became extinct. The wine is at the heart of the Sardinian diet – which is rumoured to play a role in the long life span of the locals. While it’s often found blended into table wines throughout Italy, it shows its best side in the Monferrato region of Piedmont. For something a little different, look for Prosecco Col Fondo. Le Camarde 2016, Negroamaro & Primitivo, Salento IGP by Feudi di Guagnano, Uras 2016, Cannonau di Sardegna by I Garagisti di Sorgono (sold out), 306 Biologico Nero d’Avola 2017, Sicilia DOC by Savlatore Tamburello, Chianti Classico, 100% Sangiovese, Chianti Classico DOCG, by Castello Di Radda, Treuve 2015, Arneis, Sauvignon Blanc, Chardonnay, Langhe DOC by Malvirà, Diecianni Primitivo (Zinfandel) 2017, Salento IGP by Feudi di Guagnano, Prosecco Superiore Millesimato Extra Dry 2018, Conegliano Valdobbiadene Prosecco DOCG by Ca’ di Rajo, Francone Barolo 2015, Nebbiolo, Barolo DOCG by Francone, Francone Barbaresco Gallina 2016, Nebbiolo, Barbaresco DOCG by Francone, Fiero 2017, 60% Merlot, 40% Sangiovese, Super Tuscan IGT by Ridolfi, Palladium 2018 Gewurztraminer, Alto Adige DOC by K.Martini & Sohn, La Regia Specula 2016, Montepulciano d’Abruzzo DOCG by Orlandi Contucci Ponno, Pinot Grigio 2018, Venezia DOC by Ca’ di Rajo, We update our customers’ best sellers list every couple of months to give you a good idea of what’s currently trending, and what Italian wines people just can’t get enough of. Finally, among the Italian sweet wines, there are the liquorish wines, realized adding alcohol or cooked must. It takes its name from its bitter (amaro) yet enjoyable finish. Top Amarone producers to consider are Masi, Spirit, and Allegrini. Chianti is one of the best-known Italian wines in the world. What does Lagrein taste like? These are complex wines with incredible aging potential. It’s seriously fruit forward and full bodied with plenty of smooth tannins. Sardinia is better known for its cheese and meat production, but it does have two regional grapes that it makes excellent wines from – the red Cannanau di Sardegna and white Vermentino. An important recognition, yet another, for our company and its wines that appear in the 2019 guide dedicated to the excellences in the wine field present in the Italian territory. Dark and rich Primitivo wines are usually made from grapes grown in the centre of Puglia, between Bari and Matera. You can buy the Gambero Rosso “Tre Bicchieri” catalogue on Amazon. Negroamaro has been grown in Puglia for at least 1,500 years, and its name translates as “black and bitter”. We’re always happy to chat about all things wine, so if you have any questions about our Italian wine please feel free to get in touch. Decanter World Wine Awards is possibly the most important wine competition in the world. Make sure you rate them and check the list every week. Problem is, there are so many grape varities in Italy and so many different wines produced, coming up with a top 10 is difficult if not impossible. The complete guide to the best Italian wine with maps and tasting notes, Gagliole Valetta 2017 Organic | Super Tuscan, Rubinelli Valpolicella Classico Superiore DOC 2015, K.Martini & Sohn, Paladium 2017 | Pinot Noir | Alto Adige DOC, here’s more information about the awards, and a list of “Gold” and “Rosso” wines you can buy in the UK, buy the Gambero Rosso “Tre Bicchieri” catalogue on Amazon, Vigna Saglietto Arneis 2016, Roero DOCG by Malvirà, Spèra Vermentino 2018, Vermentino di Gallura DOCG by Siddùra, Francone Barolo DOCG 2015 | Nebbiolo | Silver Medal, Forte Masso Barolo Castelleto 2015 | Barolo DOCG | 100% Nebbiolo, Francone Barolo 2016 | Barolo DOCG | Decanter Silver Medal, Francone Barbaresco Riserva 2014 | Barbaresco DOCG | Decanter Gold Medal, Francone Barbaresco DOCG 2016 | Nebbiolo | Gold Medal, Azörd 2017 | Monferrato DOC | Barbera, Cabernet, Nebbiolo, Francone “I Patriarchi” | Barbera d’Alba Superiore DOC, Malvirà San Michele Barbera 2006 | Barbera d’Alba Superiore DOC, Sansi 2017 | Barbera d’Asti DOCG | Barbera, Malvirà Arneis No Sulfites 2017 | Roero DOCG, Malvirà Saglietto Arneis 2016 | Roero DOCG, Malvirà Treuve 2015 | Langhe DOC | Chardonnay, Sauvignon, Arneis, Ridolfi Brunello di Montalcino DOCG 2015 | Decanter Silver Medal, Castello di Radda 2016 | Chianti Classico DOCG | Decanter Gold, Castello di Radda Riserva 2014 | Chianti Classico DOCG | Decanter Silver, La Castellina – Squarcialupi Gran Selezione 2015 | Chianti Classico DOCG | 92/100, Rubinelli Amarone della Valpolicella DOCG 2012, Massimago | Conte Gastone | Amarone della Valpolicella DOCG 2015, Prosecco Superiore DOCG Cuvée Brut Millesimato 2018 | Bronze Medal, Prosecco Superiore DOCG Extra Dry Millesimato 2018 | Gold Medal, Lo Sparviere Brut Cuvée n.7 NV | Franciacorta DOCG | Sparkling wine, Le Camarde 2016 | Negroamaro & Primitivo | Decanter Bronze Medal, Diecianni 2017 | Primitivo | Sakura Double Gold Medal, Diecianni 2018 | Negroamaro | Decanter Bronze Medal, Uras Cannonau 2016 | Sardinia | Gold Medal, Siddùra Bèru 2015 | Vermentino di Gallura DOCG, Siddùra Spèra 2018 | Vermentino di Gallura DOCG, 306 Biologico Nero d’Avola 2017 | Sicilia DOC | Decanter Silver Medal, Weissburgunder Pinot Blanc 2017 | Alto Adige DOC | Gold Medal, K.Martini & Sohn, Paladium Gewurztraminer 2018 | Alto Adige DOC, Francone Antichi Poderi dei Gallina | Sparkling Muscat | Moscato d’Asti DOCG, Volo Di Farfalle 2019 | Moscato d’Asti DOCG | Muscat Sparkling Wine, Siddùra Nùali Passito 2016 | Moscato di Sardegna DOC | Muscat Dessert Wine, Read our articles about pairing Italian wine with food, Check out our ultimate guide to finding your favourite Italian red wine, Our visual guide to Italian red wines makes it easy to see the best wines at a glance, Finding the best wine to buy for Father’s Day? Italy offers the perfect red wine for every occasion—from pizza on Monday, to roast beef with the in-laws on Sunday, and everything between. Almost no acid, tannin taste. Amabile – off-dry (semi-sweet) 8. A hearty red, Barolo draws its name from the town in which it is produced, situated in … It’s used to make the red Lagrein Scuro (also known by its German name, Lagrein Dunkel) and the fragrant rosé Lagrein Rosato (Lagrein Kretzer). There’s no better way to finish than with a glass of sweet wine – and so we’re ending our article with a discussion of two of the best Italian sweet wines. with Andrew Jefford and Robert Joseph, Ever hotter: A Quick Look at the 2020 French Wine Harvest, Wine Trends in 2020: Bordeaux by the Numbers, Robert Parker’s 100-point wines: Then and now, Focus - The Wines of Valle d'Aosta: Not Quite Italian, Not Quite French, The Great Debate: Natural Wine with Andrew Jefford and Simon J Woolf. While Pinot Grigio is also produced in Friuli and Alto Adige, Veneto is its spiritual home. It’s also sometimes used to make rosé. Abboccato – slightly sweet 2. It’s made from the white grapes Trebbiano and Malvasia, which are left to dry in the sun to concentrate the sugar as they slowly transform into raisins. Amaro – bitter 9. Dolcetto is another red wine from Piedmont. Another excellent example of the wine comes from the Barbera d’Alba DOC. Made from native Italian grapes, Amarone is a wine that dazzles and impresses. It has a deep golden colour, thanks to its natural pink tinge, and a fragrance that simply leaps out of the glass. Don’t worry, we’ve put together the below tables to offer an at-a-glance look at the most popular Italian denominations and their grapes. What does Chianti Classico taste like? It was a red that they bought for everyday drinking. The best way to make sense of Italian red wines is to simply start tasting them. These Italian wines represent not only the best of the year, but a range of styles and prices to suit every budget. Although ordinary bulk wines once dominated the region, today it’s responsible for some of Italy’s most unique and exciting wines. With more noticeable tannin than Barbera, but not quite as much as Nebbiolo, wines from Dolcetto strike a nice balance. The next levels are “Gold” (90-94.99 points) and “Rosso” (88-89.99 points) medals – both are really high recognitions for wine in Italy (here’s more information about the awards, and a list of “Gold” and “Rosso” wines you can buy in the UK). He said most Italians drink this wine for everyday use. It’s the quintessential fresh, dry and slightly aromatic white wine – and overtook Chardonnay as the world’s most popular white grape in the early 21st Century. The best examples of this aromatic white grape come from Roero – just on the other side of the Tanaro River from Barolo and Barbaresco. Annata – a vintage year 10. best Italian red wines: Barolo. These are some of the best white Italian wines. Best Value Italian Wines on Wine-Searcher: What's immediately apparent is the sheer variety on the list. What does Barolo taste like? Slightly fizzy with a pleasing bitterness, these red wines are delicious on a hot summer day. For Pinot Grigio, Alto Adige has it going on. It’s only grown 12 miles away, in a horseshoe-shaped area around the small town of Neive. Montepulciano is Abruzzo’s answer to Piedmont’s Barbera. You won’t see this one mentioned too often on lists of the most famous Italian grapes, but it nevertheless makes some of Italy’s best table wines! Just don't let the confusion stop you from exploring the many fascinating regions and wines of Italy, it is one of our very favorite spots for great value wines. Bone-dry and full of minerality, these wines can be aged – unlike regular Prosecco, which should be drank young. Probably Sangiocvese. Deliciously sharp and refreshing, it has delicate aromas of fresh pear, apricots and blossom. What does Vermentino taste like? The Best Italian Wine - The 2020 Reverse Wine Snob Picks! Barolo is possibly one of the most renowned and best-quality wines in Italy. The resulting wine is aged for up to a decade in small barrels, with a little bit of air at the top so that the wine gently oxidises. Just a note on scores: as usual, we are using the aggregated weighted critic scores that Wine-Searcher allots to each wine as our guide. In terms of Italian white wines, the most famous is Pinot Grigio which is made from the grape of the same name. What does Negroamaro taste like? It certainly made for a varied tasting, both in terms of the appellations represented – and in terms of quality. Deep golden in colour, Vin Santo has a heady flavour combination of dried apricot and tropical fruits complemented by classic oxidised aromas of caramel and nuts. Because of this, grappling with Italian wines can leave one frustrated. What does Vin Santo taste like? A few of the often overlooked areas in Italy; however, may give the best value. Appassimento – the practice of dryin… Rosso di Montalcino is often referred to as “baby Brunello.” Made with Sangiovese grown in the same area, this wine is released to market the year after harvest, while Brunello continues to slumber in the cellars of winemakers. It’s usually paired with biscotti. Our best Italian red wine for everyday drinking is undoubtedly Le Camarde – a deep and enchanting blend of Negroamaro and Primitivo from Puglia. Another very important wine rating is Gambero Rosso’s “Tre Bicchieri” (three glasses). Finally, the best foreign winemakers’s award goes to Willi Schaefer. Classic Italian red wines include Barolo and Barbaresco (both made from the Nebbiolo grape), Chianti and Chianti Classico (from the Sangiovese grape), and Nero d’Avola wine (the Nero d’Avola grape). 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