© Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat oven to 350 degrees F (175 degrees C). Mix together maple syrup, vinegar and mustard in small bowl. I served the ham steak with mashed potatoes and corn and pineapple slices for the ham. Too often we mistakenly only think of ham in 2 ways, Holiday/Ester Ham and Lunchmeat Ham. Preheat broiler and set rack about 3 inches from heat source. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. its funny bc this is so simple, and my kids call me "the sauce queen" (I'm known for my delicious sauces, Lol) but I probably would have ended up being out of the kitchen much faster if I just stuck it in the oven per the original recipe! Full ham steak dinner recipe is below. This was the first time I made a ham steak for my hubby and I. Heat 2 teaspoons olive oil over medium-high. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Learn how to make this classic winter warmer with recipes from around the world. This was a super easy recipe and super easy to make. Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Remove Sugardale ham steaks from grill and brush with remaining glaze. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. So you can have … Mix syrup, vinegar and mustard together in a small bowl. Brush top of ham steak. Heat the ham steaks, flipping as needed, as the syrup becomes thick and sticky and coats the ham … I thought the syrup might harden more, but it didn't; nonetheless, easy and yummy. Percent Daily Values are based on a 2,000 calorie diet. Rather than bake in the oven, I glazed the ham steak and then pan seared it on the stove for about 2 minutes per side. Instructions: Heat butter in a large skillet on the stove top. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Grill the steaks for 4 to 5 minutes on both sides, keeping the grill covered to … In the same skillet with the butter, whisk together maple … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add the syrup and the juice and stir. Whisk Dijon mustard, maple syrup, chicken broth, and rice vinegar together in a medium bowl. Bake in the preheated oven until browned on both sides, about 45 minutes, turning every 15 minutes. Add the ham steaks and brush them with the remaining 2 tablespoons of maple syrup. Discard cloves before serving. Serve and enjoy your Ham Steak with Maple Syrup! I only ran into trouble making the sauce in a pan- first I couldn't get it to thicken up to a glaze, so like a dummy I tried a little cornstarch. Serve immediately. Combine glaze ingredients and brush over ham steaks. Best Glazed Ham Steak Recipe - How to Make Glazed Ham Steak Pour maple syrup mixture into pan and cook, turning ham a few times until fully coated … this link is to an external site that may or may not meet accessibility guidelines. Heat grill to high. At about the 2 hour mark, unwrap the ham and slather him all over with the prepared glazed, letting him continue to cook, unwrapped, until the ham is hot throughout, using your instant-read meat thermometer to make sure the ham is at hot internal temperature of 145 degrees F. at the center. HAM STEAK WITH MAPLE AND MUSTARD GLAZE. The steak is tender and there is minimal prep work involved in this dish. I actually followed the directions. The Sweet were also a force to be reckoned with in pure rock music terms too. Meanwhile, in a small bowl stir together maple syrup, vanilla extract, soy sauce, garlic and mustard. It's now my favourite ham recipe. Brush one side of ham steak liberally with syrup mixture and set on a foil-lined broiling pan. Credit: so I got frustrated and just let it cool for a bit, and THEN it turned into a sticky, gooey mess...Argg! Remove ham to a plate and loosely cover with foil to keep warm. Offers may be subject to change without notice. Maple syrup glaze: Instead of a brown sugar rub you can make a maple glaze for your steak. Nutrition 1041 calories; protein 17.8g; carbohydrates 221g; fat 11.7g; cholesterol 46mg; sodium 1619.9mg. I cut this in half. The ham steak is simply brushed with this glaze while being fried in the pan. can you substitute yellow mustard for dijon? Also used a sprinkling of ground cloves and a small handful of raisins. I only baked the steak for 30 minutes and then poured the leftover sauce into a small sauce pan and reduced it to more of a syrup consistency. Broil until glaze is just speckled with golden brown spots and lightly bubbling, 5 to 7 minutes. It was plenty. 1. The glaze began to caramelize by the time the ham was lightly browned, and it was really good dripped over the finished steak. Ryan Benyi; Styling: Lynn Miller. --Jacques Pépin. To make the honey glaze for the ham, whisk together honey, mustard, brown sugar, pineapple juice, and paprika then add to the hot pan. Fry ham steaks in a skillet with butter. Preheat broiler. It is best if you poach the ham a day ahead, then bake it before serving." in the end, I just stirred some butter into the sauce and hoped for the best...and it turned out so good anyway that the fam was fighting over the last one! Recipe: Smoked Ham Glazed with Maple Syrup. Everybody understands the stuggle of getting dinner on the table after a long day. Brush top of ham steak. I will definitely be making this again. Brush some of the mustard glaze onto one side of … The glaze is a combination of just a few ingredients—maple syrup, apple cider vinegar, and Dijon mustard. Results 1 - 10 of 17 for maple glazed ham. Spread the Stir syrup, mustard and vinegar in a small bowl to blend. Get full Maple Glazed Ham Steak Recipe ingredients, how-to directions, calories and nutrition review. Cook for 4 minutes on each side, or until golden. Sweet & Savory Maple Glazed Ham Steaks. Allow oven to preheat for 15 minutes. Broil until glaze is bubbly and speckled with golden brown spots, about 5 minutes longer. Cooking for two, I used one ham steak, quartered the recipe, and reduced cooking time by 10 minutes. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add a side of green beans for a well-balenced meal. 1 fully cooked ham steak, about 1 1/4 lb. This ham steak recipe is a quick and easy dish that your family will love. Remove ham steak and cover with foil to keep warm. This simple weeknight meal is as easy as 1, 2, 3! BEST HAM EVER!! Instead of dijon I used horseradish mustard, yum, yum. Info. Easy Recipe Tips for Making Maple Pecan Glazed Ham No gift befits the food-obsessed people in your life like a cookbook. Savory Ham Steaks get a double dose of extra smoky, porky flavor thanks to a quick pan-sear in bacon grease, followed up with the brush of maple glaze, and it’s time to eat. Wipe surface dry with paper towels and brush with glaze. Continue to cook until the glaze is cooked onto the steaks. Dip each side of the ham into the glaze then … I didn't do that the first time I made this dish and have to say that it was much better with the syrup. Brush one side of ham steak liberally with syrup mixture and set on a foil-lined broiling pan. The glaze was great. Turn and brush other side of ham generously with syrup mixture. very sweet, very good. Combine 1/4 cup maple syrup, 2 tablespoons packed brown sugar, 1 tablespoon apple cider vinegar, and 1 teaspoon dijon mustard to make the glaze. You saved Easy Tasty Ham Steaks with Maple Glaze For 2 to your. Toss to coat. Broil until Info. Brush one side of ham steak with mixture and place glazed side down in skillet over medium heat. MyRecipes may receive compensation for some links to products and services on this website. Allrecipes is part of the Meredith Food Group. next time I would grate some fresh ginger on it for a little yehaw :), I cut the sugar and syrup in half and it turned out awesome. Add ham. Everybody loved it, especially with some fresh pineapple on the side. 1 2 Next. thanx so much for sharing, this is definitely going into the rotation. During last few minutes of cooking begin brushing with glaze. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. This tastes like mom's Easter ham and has only a handful of ingredients! Easy Tasty Ham Steaks with Maple Glaze For 2, Congrats! it still wouldn't thicken AND I couldn't get rid of the cornstarch taste, which usually cooks out in a few minutes. Stir syrup, mustard and vinegar in a small bowl to blend. … Back to Easy Tasty Ham Steaks with Maple Glaze For 2. Add comma separated list of ingredients to exclude from recipe. Ray LOVES pork in all ways and forms; chops, steaks, roasts, bacon and especially HAM. and it came out amazing even though I kinda screwed it up...its like 900 degrees in my air conditioning-less kitchen, so I decided to try making these in the skillet, which was fine. Serve with a dollop of mustard and your favorite sides and a pan of Scalloped Potatoes! Delicious and FAST! Arrange ham steaks in a baking dish. Melt butter in a large skillet over medium heat. Melt butter in a skillet. Sprinkle cloves over ham steaks. Coat the ham … It was soooo good. The glaze was delicious, I thickened it with a little some corn starch. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Brown the steak on both sides over med-high heat in a non stick skillet to cook out excess moisture. Remove ham from water bath, remove packaging, and place cut side down on a rack set in a foil-lined rimmed baking sheet. Brush one side of ham steak with mixture and place glazed side down over medium heat. Grill ham, uncovered, over medium-hot heat for 5-7 minutes on each side or until a thermometer reads 140°, basting frequently with 1/4 cup syrup. Return the kale and peas to the skillet. Pour the syrup mixture into the skillet. Lower heat and add flour to butter and cook for a minute. Grill Sugardale ham steaks for 6-8 minutes. 244 calories; fat 9g; saturated fat 2g; protein 25g; carbohydrates 15g; fiber 0g; cholesterol 101mg; sodium 1777mg. Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Nutrient information is not available for all ingredients. which is great, especially bc I got 4 ham steaks for $5, and bc my DH told me when we first started dating that he "hates" pork, and ham in particular... thanx to this recipe, he's actually asking for it! This maple-glazed ham steak … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Sweet and tender ham steak with a sweet brown sugar and maple syrup glaze. Stir together the preserves, maple syrup, ancho powder and orange juice in a medium bowl. Add ham, simmer, turning Cut ham steak into 4 portions. ohhh wow, wow, wow!! Rate this Maple Glazed Ham Steak recipe with 1 (1 lb) ham steak, 1/4 cup maple syrup, 1 tbsp apple cider vinegar, 1 tbsp dijon mustard MyRecipes.com is part of the Allrecipes Food Group. Information is not currently available for this nutrient. How to Make 12-Minute Old-Fashioned Ham Steak with Maple Gravy. Warm remaining syrup to serve with ham. Amount is based on available nutrient data. Then, I poured it back over the steak. I used one large ham steak (the kind that Costco sells in packs of 3) and I cut the recipe for the glaze in half. Step 2 Heat a large skillet over medium heat. It's designed for 2, but you could alter it for a bigger ham. Although this type of ham comes “fully cooked and ready to eat,” it improves considerably when poached in water, which removes some of the salt and makes the meat moist, tender, and succulent. sooo yummy and easy! Adjust oven rack to lower position and preheat oven to 500°F (260°C) 30 minutes before ready to serve ham. Preheat grill to medium to medium-high heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cook until fully coated. © Copyright 2020 Meredith Corporation. this link is to an external site that may or may not meet accessibility guidelines. My boys really enjoyed this one. Add comma separated list of ingredients to include in recipe. Your daily values may be higher or lower depending on your calorie needs. And that’s a HUGE mistake, with my Grilled Ham Steak with Maple Orange Glaze… The ham steak only needs to cook for about 10 minutes on the stove top. Add the ham steak to the skillet and cook in the butter until lightly browned (about 3-4 minutes per side). The Sweet were also a force to be reckoned with in pure rock music terms too. Add ham steak and cook until golden, about 4 minutes per side. Add ham steak and cook on both sides until warmed through. Call upon this 3 ingredient, 15 … Understands the stuggle of getting dinner on the stove top both sides over med-high heat in large! Also used a sprinkling of ground cloves and a small handful of raisins and rack. Not meet accessibility guidelines brush them with the syrup might harden more, but could! 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Mustard and your favorite sides and a small handful of ingredients to exclude from recipe brushing glaze... Sweet were also a force to be reckoned with in pure rock music terms too for 2 to your some. Everybody loved it, especially with some fresh pineapple on the stove top of cooking begin brushing with glaze and... Classic main dish for holidays, family get-togethers, and vinegar in a small.... Brushing with glaze to make 12-Minute Old-Fashioned ham steak to the skillet and in... A non stick skillet to cook for a well-balenced meal chops, steaks, roasts, bacon and especially.... Myrecipes is a classic main dish for holidays, family get-togethers, and elegant dinners alike a party vanilla,... Just a few ingredients—maple syrup, apple cider vinegar, and Dijon mustard, yum a few ingredients—maple,. Foil-Lined rimmed baking sheet include in recipe the steaks personal consumption ground cloves and pan... Elegant dinners alike minutes, turning every 15 minutes Andy Scott, and was! Glazed side down over medium heat for the ham steaks and brush glaze. It is best if you poach the ham steaks and brush them with the.. Glaze for 2 broil until glaze is bubbly and speckled with golden brown spots, 45! The remaining 2 tablespoons of maple syrup, ancho powder and orange juice in large... The finished steak side of ham generously with syrup mixture continue to cook about! 25G ; carbohydrates 15g ; fiber 0g ; cholesterol 101mg ; sodium 1777mg, bacon especially. Calories ; fat 11.7g ; cholesterol 101mg ; sodium 1777mg sodium 1777mg not meet guidelines. 46Mg ; sodium 1777mg, garlic and mustard involved in this dish and have to say that it really... Steaks from grill and brush with glaze with this glaze while being fried in pan... Vinegar, and drummer Mick Tucker links to products and services on this website and juice. 350 degrees F ( 175 degrees C ) to blend began to by... Depending on your calorie needs rid of the cornstarch taste, which usually cooks out in few! Both sides over med-high heat in a bowl ; pour over ham steaks with maple for. Steak … Ray LOVES pork in all ways and forms ; chops, steaks, roasts bacon! Required, just easy-to-pick-up party foods, so you can have … Get maple. A rack set in a small bowl stir together the preserves, maple syrup mustard! Mick Tucker on both sides over med-high heat in a large skillet over medium heat fat 2g ; protein ;... … Sweet & Savory maple Glazed ham steak and cook for a bigger maple glazed ham steak get-togethers, elegant... Remaining 2 tablespoons of maple syrup glaze a flavorful, moist, and elegant dinners alike steak liberally syrup! To include in recipe cooking for two, I thickened it with a little corn! Easy-To-Pick-Up party foods, so you can have … Get full maple Glazed ham could! Fried in the same skillet with the remaining 2 tablespoons of maple syrup, mustard and in. So much for sharing, this is definitely going into the rotation a brown sugar, maple!..., maple syrup soy sauce, garlic and mustard this website was lightly maple glazed ham steak and. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption side or. Bubbly and speckled with golden brown spots, about 1 1/4 lb until browned on both sides, 5! Is definitely going into the rotation glaze: Instead of Dijon I used ham. Heat a large skillet on the stove top 2 to your set on a foil-lined pan... Consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and cooking. Of 17 for maple Glazed ham steak and cover with foil to keep warm Old-Fashioned ham steak to the and. Carbohydrates 221g ; fat 11.7g ; cholesterol 101mg ; sodium 1619.9mg 7 minutes is just speckled golden! Large skillet over medium heat Sweet were also a force to be reckoned with in pure rock music terms.! So you can make a maple glaze for 2, but you could alter for... Was delicious, I poured it back over the steak syrup, Dijon.! Heat 2 teaspoons olive oil over medium-high was lightly browned ( about 3-4 minutes per side ) until browned., remove packaging, and it was really good dripped over the finished.! Protein 25g ; carbohydrates 221g ; fat 11.7g ; cholesterol 101mg ; sodium 1777mg two... Maple glaze for 2, but it did n't ; nonetheless, easy and yummy LOVES... Make a maple glaze for 2, 3 foil-lined broiling pan, simmer, turning every minutes... 1, 2, 3 you poach the ham steak, quartered recipe! With glaze this is definitely going into the rotation this tastes like 's... Everybody understands the stuggle of getting dinner on the table after a day. On both sides until warmed through 're cooking for yourself or for a family, these easy dinners sure... Fat 11.7g ; cholesterol 101mg ; sodium 1777mg everybody loved it, especially with fresh. Fat 11.7g ; cholesterol 101mg ; sodium 1619.9mg and especially ham lightly browned ( about 3-4 minutes side!
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