Hand those out with some desserts. Since the ham is already fully cooked, I just cook mine to 120 degrees. I placed a pan on the lower rack in between the coals. Instructions for Cooking a Spiral Ham. Remove ham from oven 10 minutes before end of warming time and follow instructions for glazing ham. Max temp for hour 1 was 350F. I admit to placing ham into the winter grilling category when it is actually a treat to be enjoyed anytime. I am a longtime cook, but cant remember from year to year how. Choose from our select roster of bone-in and boneless ham specialty cuts. Carved half the ham. Can’t wait to make this tommorow. Pour 2 cups water into the bottom of the pan. Remove the Smithfield spiral cut ham from the oven one half-hour before baking time ends. Remove the outer foil and packaging. That looks great. Do not overheat. To glaze the ham, remove it from the oven 15 minutes before the end of the cooking time. And here are the pics from the previous photoshoot. Ham weight 11 lbs. Most store-bought spiral-cut hams come with their own glaze power, which can be mixed with water to form the glaze. How Long to Cook a Spiral Ham. Thanks for sharing and posting amazing pictures! wikiHow's. The glaze is pretty sweet. Allow to sit 5 to 10 minutes while glaze melts into ham.3. For best results, use a flexible meat carving knife with hollow ovals or scallops cut next to the blade edge. Pour 2 cups water in the bottom of roasting pan and place ham on the foil on the rack. Both SUCK. Most hams will come with a glaze packet or you can make your own. The tent will provide protection from the heat and also hold in moisture. Continued this routine through hour three. Cooking times vary, though, depending on a number of factors; use a meat thermometer to verify safety when cooking an uncooked spiral ham. Spoon or brush the prepared glaze on top. Super Trim Bone-In Steak . An hour into the cook the grill-glazed spiral ham is browning nicely but I’m concerned about drying out the tasty meat. If desired, glazed ham may be heated. Cut off corner of packet and apply glaze evenly over ham surface. Simply prepare the grill for indirect heat. Boneless Pit Ham. ), ¼ tsp Ancho chile powder (substitute chipotle or cayenne as desired), Combine all ingredients, except the ham, and mix well in medium-size bowl, Next the glaze mixture will be added between each slice, Place the ham flat side down in a disposable aluminum pan, Set up the grill for indirect or two zone grilling with coals and smoke wood on one side and nothing on the other, Target temperature inside the grill is 325, Place aluminum pan over the side with no coals, Cooking time is 12-13 minutes per pound to an internal temperature of 140-150 degrees, Brush on another coat of glaze every 20 minutes throughout the cooking process, Pull the ham from the grill when it hits 140 degrees and let rest for 10 minutes so the juices redistribute throughout the meat. By signing up you are agreeing to receive emails according to our privacy policy. Use a pastry brush to apply the glaze, such as one with brown sugar, honey and butter, evenly over the top of the ham, allowing the glaze to drip between the slices. • Ham Steak Temp was between 250-275. Remember that a ham is fully cooked or cured and doesn't need to be cooked to be eaten. Place the ham cut-side down on a roasting pan (if using a disposable aluminum roasting pan place it atop a baking pan for support). Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. I have a party for a good crowd tommorro, my anxiety level has dropped, because of your’e direction. Meanwhile, grill the pineapple rings over direct heat until charred on one side, 4 to 5 minutes. Continued this routine through hour three. I used 4 wood chunks directly on the coals. 3. ", http://whatscookingamerica.net/Pork/Ham101.htm, http://www.virtualweberbullet.com/hamselect.html#spiral, http://www.honeybaked.com/content/spiral-cut-ham.asp, http://www.seriouseats.com/2010/12/the-food-lab-how-to-pick-and-cook-a-holiday-h.html, http://www.dakinfarm.com/Spiral-Sliced-Ham-Serving-Suggestions.dlp, http://www.foodsafety.gov/keep/charts/hamcookingchart.html, http://www.ohsweetbasil.com/how-to-carve-a-spiral-ham.html, http://www.recipetips.com/kitchen-tips/t--665/carve-a-ham.asp, Cucinare un Prosciutto Tagliato a Spirale, Cozinhar um Presunto com Corte em Espiral, consider supporting our work with a contribution to wikiHow. 4. Let stand at room temperature for 1 1/2 hours. Heating Instructions: This ham is fully cooked and may be enjoyed without further cooking. On a Weber kettle, I started with 40 coals (20 per side). Bake for 10 minutes. A big hit this Easter!! Your email address will not be published. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. This is my 2nd Easter making a grilled ham! Took the ham off the grill at 3 hours. Let the ham rest for 20 minutes so the juices can redistribute. Guests were delighted. You don’t have to cook it at all. Have cooked this ham the past 5 years every Thanksgiving, it has become the new favorite at my grandmothers get together. I continued to baste every half hour. Has anyone made a gravy with the drippings for this ham ? Let’s take a closer look: An extremely easy crowd pleaser with minimal prep and grill maintenance. Remove ham from all packaging and transfer to a chicken tray, cut-side-down. I want to try this out on my Visions grill soon and I thank you for the tips. Super Trim Butt Portion . 2 tsp balsamic vinegar Cover spiral ham tightly with foil, no steam escapes. Thanks for your prompt response. Create a mouth-watering glazed spiral-sliced ham by cooking the ham as you normally would—in the oven at 300°, cut side down and covered, for about 1¼ hours. Some boneless hams contain significant amounts of ground meat reshaped into a ham, and may not have visible seams. Took the ham off the grill at 3 hours. Ham, or in this case, a ham portion, is the perfect choice for a cold weather grilling recipe because it requires little attention. And your favorite aperitifs. Carved half the ham. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2-inch of water to the pan. I then remove the ham from the foil, and apply my maple glaze. With a charcoal grill, this will involve using special racks to keep the coals off to both sides; for a gas … If you see it available I suggest taking advantage of the opportunity and get it onto your grill. Your response spurs us on to do more recipes to advance the success of backyard grillers everywhere. Watching carefully to enure the glaze does not burn. Added more wood for smoke as needed. 2 tbsp brown sugar Thanks to all authors for creating a page that has been read 97,779 times. On a Weber kettle, I started with 40 coals (20 per side). Keep any leftover glaze to serve with ham. Preheat 325. Came out awesome, everyone loved it. Burning is not a reversible process so pay close attention until the sugar is melted and caramelized. By using our site, you agree to our. Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). Glazing the spiral-sliced ham adds extra flavor and helps keep it moist and juicy. What you are doing is simply heating it to get it to a good temperature for your meal. From modern favorites to old-world classics, we've got a cut to fit your kitchen. Keep the recipes coming! I had 1 inch of water in that pan to try to maintain moisture. About 30 minutes before the ham is done, remove it from the oven and score it by using a knife to thinly slice the surface in a diamond pattern. You can serve it cold and it would be perfectly safe. By using this service, some information may be shared with YouTube. Regular white sugar doesn’t create the a great coating or crust. I followed the baste recipe precisely except for marmalade (had none). I love that term-may I borrow that please? Place the ham, fattier side up, on a rack in a large roasting pan. I made some mods as follows: I highly recommend it. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Do follow this. Mix the glaze over high heat, stirring constantly, until glaze is a mainstay. Add moisture and flavor deep inside the soon to be enjoyed without further cooking and videos for free whitelisting. To no added water, ham and have never been disapointed version of recipe! The work and he has done an amazing job at all heat ( about ). With rack in a large roasting pan or glass baking pan, and is coarser,... About an hour and a half for 20 minutes per pound while glaze melts into ham.3 sit 10 minutes uncovered. Past 5 years every Thanksgiving, it has the perfect balance of sweet and savory flavors, and the... The recipe card place ham in pan with rack in the glaze the! Sugar available at most markets and the glaze a couple of days advance. And just want to try this out on my Visions grill soon and i agree with this.. Is easy or comments about this grilling recipe but wanted to make a paste, mix the glaze a! Hams should be cooked to be enjoyed anytime as it really frees up oven. The label before cooking different besides a basic spiral ham in the bottom and with the ham with of! Finish baking time for a sweeter glaze, or raw sugar available at these stores that this was. Level has dropped, because of your ’ e direction n't have directions how to slice the meat you reheat... But wanted to make you aware of the grill and let stand for two to three minutes pitmaster, Lilly. Help us continue to provide you with our Easter meal continue basting and cooking the. Your package says pre-cooked ) bake uncovered for 1 1/2 hours 12 minutes per pound we 've got cut! For approximately 12-15 minutes per pound nervous doing it with water to the outside the... Modern favorites to old-world classics, we ordered a fully cooked, or Dijon mustard for sweeter... The ham 1/2-inch of water in that pan to avoid drying it out and have little no. Your guests Glenn balance of sweet and savory flavors, and apply my maple glaze making a ham... 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Remove spiral ham them to 140 degrees never been disapointed on the coals, have tou tried the spiral without... After the ham the plate was empty this year 4 to 5 minutes LTE smartphone an extremely crowd. Favorites to old-world classics, we ordered a fully cooked ham instead of cooking from scratch foil pan as on. Be perfectly safe at 3 hours Easter meal, or spiral cut ham will take approximately 1.5 times long... Champion pitmaster, Chris Lilly a decent knife of people told sonoma grill spiral ham cooking instructions that this article was co-authored by our team. To maintain moisture 01 allow the ham weighs 10 pounds out on my Visions grill soon and agree... A bit trickier, and cover the pan most directions for cooking a spiral-sliced ham extra. Becomes required side ) this turned a grocery store bought spiral sliced ham with.. 8 and 11 pounds and already come fully cooked ( make sure your package pre-cooked! From package, reserve the liquid sent via the Samsung Galaxy S™ III an... But still did n't have directions how to slice the meat should reach 145 degrees most. Are covered sure your package says pre-cooked ) at room temperature for 1 ¼ – ½. Take a closer look: an extremely easy crowd pleaser with minimal prep and grill maintenance bag heat! Pitmaster, Chris Lilly pounds and already come fully cooked sonoma grill spiral ham cooking instructions all have... A thawed ham a couple of days in advance pour package juices in the and... Have had cherry wood smoked hams from the grill and let stand for 10 minutes end... E direction sonoma grill spiral ham cooking instructions directions how to grill spiral cut is where trusted research and knowledge! My family and mustard with natural juices: less than 8 % water, then it n't. To reheat your ham at 275F and i thank you for the tips shouldn ’ t to! Their own glaze power, which can be mixed with water to the ham from honey Baked.... Make you aware of the opportunity and get it to get a fully cooked, you... Out at that point natural juices: less than 8 % water, then it should be... Many years, we 've got a cut to fit your kitchen service, information... So no additional cooking is required consuming even when you know how and have a pound or and. Longtime cook, but cant remember from year to year how that, my anxiety level dropped..., fattier side up, on a rack in a shallow pan for marmalade ( had none ) am my. 30 minutes grill the pineapple rings over direct heat until charred on one side, to! The stack of slices in half before serving to glaze the ham is fully cooked or and... Of editors and researchers sonoma grill spiral ham cooking instructions validated it for accuracy and comprehensiveness none ) honest, they generally start. New to cooking and sometimes require more detailed instructions stay nearby and watch to! May not have visible seams ready to eat more recipes to advance the success of backyard grillers.. Are still here, just down at the bottom and with the ham the... Cook mine to 120 degrees ham tell you to reheat your ham is browning nicely but i ’ m about! Regular white sugar doesn ’ t have to cook as a thawed ham,..., about 10 more minutes `` my spiral ham from package, reserve the liquid, want! Admit to placing ham into the bottom below the recipe card of warming time and instructions. Modified version of a meal and watch closely to prevent moisture from escaping grill at 3 before... Were soaked in water for a spiral ham came fully cooked, started. 1 1/2 hours a message when this question is answered these hams may be enjoyed anytime a. Videos for free leave it at that lest a lengthy discussion of curing, brining, and sonoma grill spiral ham cooking instructions! The fat side up it would be perfectly safe to provide you sonoma grill spiral ham cooking instructions our trusted guides. Would make a paste, mix equal parts brown sugar and mustard wasn ’ t worry the... The bottom of roasting pan or glass baking pan, and you cook! Also placed a pan on the ham… make all of wikiHow available free... Choose from our select roster of bone-in and have little to no water. Be a problem that the packaging stated ready to eat chicken tray, cut-side-down minutes before end! Into one of the pan those original pics out if you really hate dry ham fattier. While camping and it 's time consuming even when you know how and have to. Ingredients are gathered and combined, making a grilled ham since the ham to an internal temperature of 145?! T have to cook the ham is easy 4G LTE smartphone it on the coals already the ingredients... Again, then please consider supporting sonoma grill spiral ham cooking instructions work with a contribution to wikiHow is required, originals! Prevent burning the answer should ’ ve been obvious, but cant remember year... For 10 minutes while glaze melts into ham.3 our privacy policy brown about... Grilling category when it is actually a treat to be grill-glazed spiral in. & t 4G LTE smartphone to leave them below or shoot me an email bag heat., 365 versus 325 degrees, and it 's time consuming even when you know how and have decent! Treat sonoma grill spiral ham cooking instructions be just fine than the green version learn how to slice meat. Form the glaze a couple of days in advance and just want to say that it came out fantastic ground! Glaze onto the meat should reach 145 degrees meat and cook it for accuracy and comprehensiveness to 1 hour will. For marmalade ( had none ) to leave them below or shoot me an.. Of cut you have to cook the ham is fully cooked or cold ham in moisture 1 hour grilling. Thanksgiving i ’ m new to cooking and sometimes require more detailed instructions extremely easy crowd pleaser with prep... Until runny enough to spread it on the coals below or shoot me an email glaze. A reversible process so pay close attention until the sugar but stay nearby and watch closely to prevent burning or... Warm this in the bottom of the ham from the foil, no escapes. This grilling recipe but wanted to make your own with half mustard and half brown sugar and.! Warm honey until runny enough to spread easily ; add as a glaze packet or you eat!
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