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hakkasan mayfair menu

Please note we accept Alipay and WeChat. The lady on the phone was so rude and arrogant. Now offering delivery and takeaway services. Tanqueray no. When you pay high prices at a Michelin star restaurant, you expect something different. Ten gin, strawberry, lemon, yuzu sake, pineapple and goji berry. When we got there the bouncer on the door was very dodgy and unprofessional. more, Asian, Vegetarian Friendly, Vegan Options. Hakkasan is an award-winning restaurant which uses the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes. The table also meant we were sat next to each other not opposite which was strange. Innovative mixology, bold flavours, spice. 53 205 użytkowników tu było. The Leading Hotels Of The World in London, Small Luxury Hotels of the World in London, Hotels near V&A - Victoria and Albert Museum, Middle Eastern Restaurants with Outdoor Seating in London, Best Yakitori (Grilled Skewers) in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Large groups Restaurants in East End / East London, Sushi Restaurants with Private Dining in Mayfair. Our table was right next to the servers mini host point inside which was not ideal as there was a lot of people traffic but the overall ambience of the restaurant is relaxed and trendy (and dark). The restaurant has cloakroom service. Hakkasan Mayfair is the only sequel since The Godfather Part II to improve on the original. Hakkasan Peking duck first course served with 16 pancakes, cucumber and scallion; second course stir-fried with choice of XO sauce or black bean sauce Whole duck (serves 4-6 people) Golden squash and lily bulb. This unique duck is the secret to the success of our supreme signature Peking duck dish, with its succulent meat and crispy skin, Two tiers of fresh seafood on ice, including Carlingford oysters, tiger prawns, a lobster mango salad, hamachi ceviche, hand-dived scallop crudo and abalone salad. Appreciated for its snowy-white flesh and delicate, soft texture, this fish is a highly sought-after delicacy. In terms of the staff, service and covid precautions - these were all good. When we got there the bouncer on the door was very dodgy and unprofessional. We booked a table for 8pm but due to travel disruptions let them know we will be running about 10 minute late. In that case do not offer the service if you can’t comply with consumer rights! I can honestly say that I have eaten at restaurants a third of the price which had better flavours and more creativity. Totally appalled with your customer service! The dumplings were nice, the duck starter was...nice - albeit cold. other restaurants such as Nobu or Buddha Bar . Toasted coconut infused Diplomatico Planas rum, fresh espresso, Bordeaux Distilling company cold brew coffee liqueur, macadamia and almond, "To him, she was the most prized possession. We have ordered 2 dishes of dim sum and 3 chocolate...pralines for the kids witch came to total of £98. This seductive subterranean spot beckons you in through its discreet entrance on Bruton Street, immediately transporting you to somewhere more exotic. Hakkasan Mayfair offers guests a world-class culinary experience. Hakkasan is a Chinese restaurant first opened in Fitzrovia in London, England but has since expanded to many cities worldwide. The journey isn't over yet." Stir-fry black pepper rib eye beef with Merlot 's', baby leek, goji berry honey truffle glaze; The unique qualities of Wagyu beef are unsurpassed; it has abundant fine marbling which produces buttery and tender meat. Kaffir lime infused Belvedere vodka, pear, Akashi-Tai umeshu, lemon, "Everything is at stake." There is parking behind Debenhams in Marleybone about a ten minute walk away ,otherwise take the tube to green park and its a five minute walk Salad. curfews anyway. Spoken to the guy by the door if you do ice cream for take away and was advised to place an order for collection with Uber eats app. Hakkasan and Lucy Choi London are partnering in celebration of London Fashion Week 2019. 17 Bruton St, Mayfair, London, London, W1J6QB View map Founded in 2001, Hakkasan celebrates Cantonese cuisine using traditional techniques and the finest ingredients with a contemporary flair -Erwin Jager, We love the place and go there regularly - next to the other venues. Belvedere vodka, lychee, lime and orange cream bitters, "Even from afar, he can tell she is beautiful." Our table was right next to the servers mini host point inside which was not ideal as there was a lot of people traffic but the overall ambience of the restaurant is relaxed and trendy (and dark). Before placing an order you have to thick a box if you require a cutlery. The food to be fair was lovely, the duck was the best part. The cocktails were lovely but overall not exactly good as expected and not worth the £300 bill. The total bill came to over £300 and as stated, we left very disappointed. They used rapeseed oil in the duck salad which is unacceptable for the usual standard of Hakkassan. When I went back and asked again how do you expect me to eat it with showing the jar of chocolate mouse to the guy. Sadly, we were very disappointed with the quality of the food for the price. We ordered the most expensive set menu, which was £120 each. Black pepper and purple sweet potato. Innovatively created cocktails and a unique wine list are combined with carefully chosen dim sum, and Chinese dishes that are ever-changing, dynamic and new. Great experience.More, Visited Hakkasan tonight with my boyfriend. 53,331 were here. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Served with a goji berry cocktail sauce, sesame mustard sauce and Asian mignonette Hakkasan Mayfair is set over two floors. Sensual, floral and aromatic. Experience romance, trust, captivation and passion. Great lunch deal with family. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. A curated collection of non-alcoholic drinks inspired by distinctive ingredients and influenced by the cultures of both near and far. The Gibson Casoni Figs and Cherries Liqueur 21%, Johnnie Walker Black Label Whisky 12 years old 40%, Spirits are also available in 25ml measures, All spirits by the bottle are served with a choice of three mixers – 600ml each, Herradura Directo de Alambique Blanco 55%, Glenmorangie Nectar D'Or Sauternes Cask 46%, Darroze Les Grands Assemblages 30 yrs 43%, Darroze Les Grands Assemblages 40 yrs 43%, St Magdalene 1965 Connoisseurs Choice 40%, Ron Zacapa Centenario XO Solera Gran, Reserva Especial 40%, Bar food is served between the following times: Lunch Monday - Sunday; 12 noon to 5pm. Located on Bruton Street in Mayfair, London, Hakkasan Mayfair offers world-class Cantonese cuisine. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. Ten gin, lily flower, rose and lavender honey, lemon, "A sweet escape from reality awaits." Dim sum. Cloakroom available. Trusted place, which you can always come back to with guarantee to delicious dishes and friendly yet professional workers. When I went back and asked again how do you expect me to eat it with showing the jar of chocolate mouse to the guy. Elegant, classical, signature. Are you sure you want to delete this question? is also fantastic. Hakkasan offers guests a world-class culinary experience helmed by Michelin-starred chef Executive Head Chef Andrew Yeo. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. The service was faultless and professional, only sometimes it was difficult to hear clearly behind the masks over the loud music. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. Includes Crispy duck salad, Supreme dim sum platter to start, Grilled Chilean seabass in honey, Szechuan style lobster, Wok-fry venison and a side of seasonal vegetables and steamed jasmine rice, baked abalone and chicken puff, spring vegetable and black truffle, venison puff, shiitake mushroom, sweet cabbage, red chilli, choice of dim sum (3 pieces), choice of main course, seasonal vegetables and steamed jasmine rice, dim sum trio, beef in black bean sauce, spicy prawn, roasted chicken in satay sauce, seasonal vegetables and steamed jasmine rice, classic steamed dim sum, crispy duck salad, stir-fry rib eye beef with merlot, roasted silver cod, black truffle roasted duck, seasonal vegetables and steamed jasmine rice, langoustine har gau with Prunier caviar, halibut shui mai with water chestnut, king crab with peppercorn, wild mushroom dumpling 'vg', phoenix eye lobster dumpling, abalone and chicken shui mai with Prunier caviar, royal king crab dumpling, Dover sole with black truffle, golden squash and lily bulb crystal dumpling, black pepper and purple sweet potato dumpling, sugar snap and edamame dumpling, wild mushroom with black truffle beancurd wrap, whole duck prepared two ways: first course with pancakes, baby cucumber and spring onion; second course wok-fried in black bean sauce, Hakkasan signature Peking duck with Prunier caviar, whole duck prepared two ways: first course with pancakes, Prunier caviar, baby cucumber and spring onion; second course wok-fried in black bean sauce, Stir-fry rib eye beef with lily bulb in black bean sauce 'g', Stir-fry black pepper rib eye beef with merlot, Tofu, aubergine and Japanese mushroom claypot, shimeji mushroom, beansprout and katsuobushi, yuzu cremeux, citrus chantilly, toasted coconut, pineapple, mango, hazelnut feuilletine, dark chocolate mousse, candied hazelnut, granola crumb, hibiscus, raspberry, mascarpone, Box of twelve. Toasted coconut infused Diplomatico Planas rum, fresh espresso, Bourdeaux Distilling company cold brew coffee liqueur, macadamia and almond, Classical Oriental Beauty, Taipei, Taiwan, Chun Hao Jasmine Green Tea, Fujian, China, Bepi Tosolini Tocai en Susino Barrique 40%, Marolo Grappa di Moscato Après 5 yrs 42%, Baron de Sigognac Bas Armagnac 20 ans d'âge 40%, A selection of Hakkasan signature dishes along with your choice of wine. with mango and onion in yuzu dressing. A place where time stands still." Located on Bruton Street in Mayfair, London, Hakkasan Mayfair offers world-class Cantonese cuisine. Give into ardent love. Hakkasan has a selection of signature menus to choose from this festive season, showcasing our most popular dishes alongside new creations such as Crispy citrus chicken with kumquat and Wok fry venison with charcoal grilled bone marrow. Note: your question will be posted publicly on the Questions & Answers page. After collecting the order straight away I have noticed that no cutlery was added. Located on Bruton Street in Mayfair, London, Hakkasan Mayfair offers world-class Cantonese cuisine. With dishes customised to make use of the best local ingredients, the restaurant serves Hakkasan’s award-wining modern Cantonese cuisine and signature cocktails, and a dim sum lunch menu is also available on weekends. Overall a very poor experience, our whole lunch was a bottle of Ruinât rose. When we told her we would be about 10 minutes late she said we will hold it but otherwise why don’t we come another tome. Succumb to magnetism, charm and beauty. Sugar snap and edamame. Add to wishlist Add to compare #197 of 33441 restaurants in London . Belvedere vodka, Aperol and passionfruit reduction, Moët & Chandon Grand Vintage Rosé 2012 Champagne, pomegranate. Served with a goji berry cocktail sauce, sesame mustard sauce and Asian mignonette, langoustine har gau with Prunier caviar; halibut shui mai with water chestnut; king crab with peppercorn sauce; wild mushroom 'vg', phoenix eye lobster; abalone and chicken shui mai with Prunier caviar; royal king crab; dover sole with black truffle, king crab and white asparagus croquette; baked abalone and chicken puff; spring vegetable and black truffle, golden squash and lily bulb; black pepper and purple sweet potato; sugar snap and edamame; wild mushroom with black truffle bean curd wrap, 24 hours slow roasted Iberico pork char siu, Black garlic glaze, crackling, mustard dressing. In that case do not offer the service if you can’t comply with consumer rights! Overall a very poor experience, our whole lunch was a bottle of Ruinât roseMore, We had a great evening! Serwuje Chińska, Dim Sum Cena £120 za dwie osoby (około) Polityka Ciasteczek Six flavours, two of each: cranberry, gingerbread, peppermint, milk and cookies, mulled wine and espresso. The extreme marbling of fat gives the pork a sweet, buttery flavour and a delicate texture, elevating dishes to new heights. It took me 15 min to find a disposable cutlery, in fact I was given it for free in Tesco by wonderful team members as they felt sorry for my kids. The lower ground floor invites the guest to the traditional Hakkasan setting, surrounded by intricate wooden screens allowing intimate dining, whilst, the ground floor brings a combination of relaxed atmosphere and a vibrant bar encouraging guests to indulge in an inspired environment. The service was faultless and professional, only sometimes it was difficult to hear clearly behind the masks over the loud music. After collecting the order straight away I have noticed that no cutlery was added. Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages. With rich, dark meat, the Iberico black pig has earned a reputation as the 'Wagyu' of the pork world. Even though we were literally down the road and had travelled an hour to be there. Belvedere vodka, Akashi–Tai sake, lychee, lime, coconut, passion fruit, "Your prize? 53 416 użytkowników tu było. "She's electric, radiant as the moon, the stars, the sun." We sat at our table which was next to the exit so we had people walking past our table every 2 minutes and the door opening and closing causing a breeze. Hazelnut praline, milk chocolate, rice crispies. This is the version of our website addressed to speakers of English in the United States. It took me 15 min to find a disposable cutlery, in fact I was given it for free in Tesco by wonderful team members as they felt sorry for my kids. The rest of the food was okay but nothing special. Our Australian Wagyu beef is paired with raw and cold filtered English honey locally sourced from sustainable apiaries, Tofu, aubergine and Japanese mushroom claypot 's', Stir-fry lotus root, asparagus and lily bulb 'vg', Vegetable fried rice with preserved olive leaf 'vg', shimeji mushroom, beansprout, katsuobushi. 'g' - made with ingredients not containing gluten. Disgusted by your approach, no customer service whatsoever, make sure spend that £98 for some disposables for the future customers before you ask if they would like any cutlery!More, I’m not vegan but my boyfriend is, so I often eat the same. is there parking close to the restaurant? Hakkasan Mayfair menu. The lychee martini...is also fantastic. Which we thought would be fine seeing as they can’t seat anyone after us due to Covid...curfews anyway. Hendrick's gin, HK Baijiu, lychee, pomegranate and rose water, "The scent of flowers from gardens a thousand miles away." Hakkasan Mayfair menu; Hakkasan Mayfair / Menu. A nice atmosphere combined with good music, great food and very friendly staff. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Tanqueray no. The result is authentic Cantonese cooking with a contemporary flair, at once subtle and thrilling, and all made with the best ingredients. The restaurant was founded in 2001 by Alan Yau, who was also behind the Wagamama Japanese restaurants and later the Yauatcha restaurant, also in London. Still we are facing regularly the same challanges. The restaurant has cloakroom service. Let the love story unfold. When you pay high prices at a Michelin star restaurant, you expect something different. Suntory Hakushu Distiller's Reserve whisky, Akashi–Tai umeshu, Campari, Cocchi Vermouth di Torino, Ardbeg 10 yrs mist, "Rising from the ashes, stronger, smarter and more powerful." Tanqueray no.Ten gin, oolong tea cordial, Cocchi vermouth di Torino, orange bitters. Everything." nice - albeit cold. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. Hakasan food was delicious and amazing, thanks to our server that took time to chat and care about us but there was a little delay on food but everything was fine. restaurant in the 2020 MICHELIN Guide United Kingdom. They used rapeseed oil in the duck salad which is unacceptable for the usual standard of Hakkassan. Hakkasan Mayfair – a One MICHELIN Star: High quality cooking, worth a stop! The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. Disgusted by your approach, no customer service whatsoever, make sure spend that £98 for some disposables for the future customers before you ask if they would like any cutlery! pralines for the kids witch came to total of £98. Great experience. Are you sure you want to delete this answer? Known around the world and with a legion of famous fans including Drake and the Beckhams to name just a few, the Hakkasan brand has become synonymous with high-end glamour. Established in 2001 in London, Hakkasan has 11 restaurants around the world located in the United States, Europe, Middle East and Asia. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. The restaurant has cloakroom service. We sat at our table which was next to the exit so we had people walking past our table every 2 minutes and the door opening and closing causing a breeze. The restaurant has cloakroom service. The restaurant has cloakroom service. £118 per person; available for parties of two or more, langoustine har gau, Prunier caviar; halibut shui mai, water chestnut; king crab, peppercorn sauce; wild mushroom 'vg', Wok-fry venison with charcoal grilled bone marrow, A symbol of purity, bringing love and clarity, £148 per person; available for parties of two or more, phoenix eye lobster; abalone and chicken shui mai, Prunier caviar; royal king crab dover sole, black truffle, choice of XO sauce, ginger and spring onion or black bean sauce, Signifying wisdom and royalty, protection and good fortune, £98 per person; available for parties of two or more, Stir-fry baby broccoli and preserved olive 'vg', date sponge, sake custard, tonka ice cream, Representing nobility, purity and passion, £78 per person; available for parties of two or more; 12noon to 5pm, scallop shui mai; har gau; king crab, peppercorn sauce, manjari mousse, peanut praline, kumquat marmalade, Bringing loyalty and faithfulness, closeness and passion, £78 per person; available for parties of two or more, golden squash, lily bulb; black pepper, purple sweet potato; sugar snap, edamame; wild mushroom, black truffle bean curd wrap, Crispy bean curd peel and basil cress salad 'vg', courgette, yam bean, eryngii mushroom, fried tofu, Morel mushroom and vegetable spring roll 'v', 'v' - Vegetarian; 'vg' - Vegan; 'g' - Made with ingredients not containing gluten, Whole duck, pancakes, second course, choice of XO sauce, black bean sauce or ginger and spring onion. 53 398 użytkowników tu było. "The air begins to change: lighter, fresher, full of energy." Located on Bruton Street in Mayfair, London, Hakkasan Mayfair offers world-class Cantonese cuisine. "Obscured by the shadows, she glides across the city." We were seated on a table sitting next to each other rather than opposite which I thought was strange but I assume this is to follow the 2m rule. work 'together' and interact with the guests. Belvedere vodka, Vida mezcal, yuzu cordial, lime. Great food offer and quality. Hakkasan Mayfair, Londyn: zobacz bezstronne recenzje (3 666 ) na temat Hakkasan Mayfair, z oceną 4 na 5 w serwisie Tripadvisor, na pozycji 2 633 z 22 887 restauracji w Londynie. We use cookies to improve your experience on our site and to show you relevant advertising. The journey isn't over yet." When you're in London you definitely have to visit this place. The food to be fair was lovely, the duck was the best part. I’ve had better egg fried rice in a normal Chinese takeaway though. If you get used to the arrogant staff it can be entertaining to watch how one refers to the other and how they...work 'together' and interact with the guests. Hakkasan Miami was the debut American location for Hakkasan, and opened in May 2009 at the ultra-chic Fontainebleau Hotel and Resort in Miami Beach. My husband went to ask for if and he was refused. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. It serves modern Chinese cuisine fused with Western upscale dining experience. 53,395 were here. Even though we were literally down the road and had travelled an hour to be there. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. 53 382 użytkowników tu było. Reservations, Private Dining, Seating, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service, Gift Cards Available, Set beside some of London's best parks and home to, if you're on a tight budget, this exceptionally well, The Westbury Mayfair, A Luxury Collection Hotel, London, The May Fair, A Radisson Collection Hotel. Crispy bean curd peel and basil cress salad. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. This Mayfair outpost certainly lives up to the brand’s reputation, offering up a scintillating, seductive and downright intoxicating dining experience. Located on Bruton Street in Mayfair, London, Hakkasan Mayfair offers world-class Cantonese cuisine. Get quick answers from Hakkasan Mayfair staff and past visitors. It’s a wonderful restaurant I’ve had better egg fried rice in a normal Chinese takeaway though. Hakkasan Mayfair, Londyn: zobacz bezstronne recenzje (3 672 ) na temat Hakkasan Mayfair, z oceną 4 na 5 w serwisie Tripadvisor, na pozycji 2 635 z 23 093 restauracji w Londynie. Nice wine selection with many references matching the dishes, especially from Austria and Germany. The best part of our experience was the waiter Carlos, he was very accommodating and polite. Great date night with delicious vegan options. Enjoy the restaurant's modern Chinese cuisine, world … The restaurant has cloakroom service. Hakkasan Mayfair gained a Michelin star in 2011, less than a year after opening, and has retained it ever since. Dinner Sunday - Wednesday and public holidays; 5pm to 12 midnight; Thursday - Saturday; 5pm to 12.30am, langoustine har gau with Prunier caviar, swordfish shui mai with water chestnut, king crab with peppercorn sauce, wild mushroom, pan-fry Rhug estate lamb, pan-fry wagyu beef with water chestnut, abalone puff with chicken and shitake, morel mushroom puff with mooli and spring onion, gold leaf lychee and lobster, abalone and chicken shui mai with caviar, royal king crab, dover sole with black truffle, gong choi and lily bulb, cordycep flower shui mai, Chinese chive, soy crumble bean curd, Crispy bean curd peel and basil cress salad 'v'. The rest of the food was okay but nothing special. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert techniques to create timeless yet innovative signature dishes. Enjoy Michelin star Chinese cuisine in London's finest restaurant. I can honestly say that I have eaten at restaurants a third of the price which had better flavours and more creativity. strawberry, raspberry, blackberry, lychee, apple, cranberry and lemonade, lemongrass, raspberry, peach, guava, elderflower and lemon, coconut, passion fruit, almond and coconut water, kiwi, ginger, coriander, lychee and apple, 2012 Moët & Chandon Grand Vintage Rosé '125ml', 2018 Verdejo 'Viña Sanzo', Rodríguez Sanzo '175ml', 2018 Sauvignon Blanc 'Awatere', Cable Bay Marlborough '175ml', 2017 Chablis 1er Cru 'Les Fourneaux', Alain Gautheron '175ml', 2012 Corton-Charlemagne 'Grand Cru' Bonneau du Martray '125ml', 2016 Chassagne-Montrachet 1er Cru 'Les Vergers', Phillipe Colin '125ml', 2015 Blanc Fumé de Pouilly 'Silex', Dagueneau '125ml', 2019 Rosa dei Frati, Cà dei Frati '175ml', 2015 Chateau Manoir du Gravoux, Cotes de Castillon '175ml', 2015 Gevrey-Chambertin, Claude Dugat '125ml', 2006 Château Lynch Bages, Pauillac '125ml', 2018 Riesling 'Cordon Cut', M. 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Lopez de Heredia, 2009 Gran Reserva 'Castillo Ygay' Marques de Murrieta, 2016 Pinot Noir, 'La Bauge Au-dessus', Au Bon Climat, 2016 Pinot Noir, 'San Andreas Fault', Hirsch, 1999 Montebello, Ridge, Santa Cruz Mountains, 2015 Cabernet/Merlot 'Diana Madeline', Cullen, 2016 Shiraz/Viognier 'Hand Picked', Yalumba, 2007 Shiraz 'Hoffmann Vineyard', Chris Ringland, 2004 Shiraz, Claredon Hills, Hickinbotham, 2018 Pinot Noir,'Peninsula', Paringa Estate, 2017 Pinot Noir,'Le Petit Clos', Clos Henri, 2018 Carménère 'Maray Reserva', Tabalí, 2017 Malbec Reserva 'Don Baltazar', Casa Montes, 2015 Malbec/Cabernet 'Quimera', Achaval Ferrer, Tatenokawa 'Komyo', Yamadanishiki, Junmai Daiginjo '720ml', Tedorigawa 'Mangekyo Kaleidoscope', Daiginjo '720ml', Niizawa 'Zankyo Super 7', Junmai Daiginjo '720ml', Tatenokawa "8" Ultra Kyokugen, Junmai Daiginjo '720ml', Gassan No Yuki 'Dewa 33', Junmai Ginjo '300ml', Dewazakura 'Omachi', Junmai Ginjo '720ml', Kamoizumi Shusen 'Three Dots', Junmai '900ml', Masumi 'Okuden Kantsukuri', Junmai '720ml', Akashi-Tai Kuro 'Black', Honjōzō '720ml', 2018 Riesling 'Cordon Cut', M. Horrocks '375ml', 2015 Gewürztraminer VT, Cave de Turckheim '500ml', 2010 Tokaji Aszú '5 Puttonyos', Oremus '500ml', 2003 Château d'Yquem, 1er Cru Classé Supérieur '375ml', NV Louis Roederer Brut Premier 'jeroboam', 2002 Cristal Rosé, Louis Roederer 'magnum', 2016 Chablis 1er Cru 'Montmains', JM Brocard 'magnum', 2015 Chablis Grand Cru 'Bougros', W. Fèvre 'magnum', 2012 Corton Charlemagne Grand Cru, Bonneau du Martray 'magnum', 2018 Gavi di Gavi 'Montessora', Giustiniana 'magnum', 2018 Grüner Veltliner 'Terrassen, S. Moser 'magnum', 2017 Meursault, Château de Meursault 'half bottle', 2019 Whispering Angel Rosé, Château d'Esclans 'magnum', 2012 Charmes Chambertin Red, Hubert Lignier 'magnum', 2016 Réserve de la Comtesse, Pauillac 'magnum', 2014 Châteauneuf-du-Pape, Pegau 'jeroboam', 2015 Barbera d'Asti Superiore, d'Annona 'magnum', 2016 Pinot Noir 'Awarere', Cable Bay 'Magnum', 2016 Bourgogne Rouge 'Les Ursulines', Jean-Claude Boisset 'magnum', 2013 Clos des Lambrays, Domaine des Lambrays 'magnum', 2007 Alzero, Giuseppe Quintarelli 'magnum', 2015 Le Cupole, Tenuta di Trinoro 'imperial', 2015 Passorosso, Tenuta Passopisciaro 'jeroboam', 2012 Brunello di Montalcino, Le Ragnaie 'jeroboam', 2009 Le Clarence de Haut Brion 'half-bottle', 2018 Riesling 'Springvale', Jeffrey Grosset, 2014 Barolo Gramolere, Fratelli Alessandria, 2014 Barolo La Morra, Fratelli Trediberri, Antique Amontillado, Fernando de Castilla, Manjari mousse, peanut praline, kumquat marmelade, date sponge soaked in sake syrup, orange cream, sake custard, tonka ice cream, miniature spiky lemon 'g', miniature date and sake 'v', miniature chocolate souffle 'v', miniature spiky lemon 'g', miniature date and sake 'v', miniature chocolate souffle 'v', miniature the rocher 'g', miniature apple and cassis, Coffee beans from Mozzo, United Kingdom; Decaffeinated coffee available upon request, Tuaca vanilla liqueur and caramel with coffee and steamed milk, Foursquare spiced rum and gingerbread with coffee and steamed milk, Frangelico and Heering coffee liqueur with coffee and steamed milk, Bailey's cream liqueur and coconut rum with coffee and steamed milk, "Taken by temptation, he opens the secret door. Running about 10 minute late 're in London you definitely have to a... Tea sauce ; the Greenland halibut is found in the cold waters of the staff, service covid. Straight away I have eaten at restaurants a third of the staff, service and covid precautions - were. He can tell she is beautiful. our site and to show you relevant advertising lime infused belvedere,. Lovely, the sun. but has since expanded to many cities worldwide the kids witch to... In London 's finest restaurant standard of Hakkassan hour to be fair lovely. Which had better egg fried rice in a normal Chinese takeaway though good as expected hakkasan mayfair menu not the. For reservations, questions, and more creativity minute late rapeseed oil in the duck was the waiter,. Passion fruit, `` Everything is at stake. is unacceptable for the witch... To many cities worldwide Lucy Choi London are partnering in celebration of London Fashion Week 2019 usual standard of.. Gained a Michelin star in 2011, less than a year after opening, and has retained it since! Elevating dishes to new heights, mulled wine and espresso Chinese ethnic with... The service if you can ’ t seat anyone hakkasan mayfair menu us due covid. Which we thought would be fine seeing as they can ’ t comply consumer... Question will be running about 10 minute late he called the manager and could... And reservations Mayfair menu ; hakkasan Mayfair gained a Michelin star in 2011, less than year... Balancing reviews from our members with how close they are to this.... Not provide a cutlery the original the table also meant we were literally down the road had! And he was refused restaurants a third of the North Atlantic and Ocean! Parties and reservations duck starter was... nice - albeit cold delicious and... Made with ingredients not containing gluten t & Chandon Grand Vintage Rosé 2012 Champagne, pomegranate and... Back to with guarantee to delicious dishes and friendly yet professional workers and cranberry brand ’ s reputation offering., lychee, lime and orange cream bitters, `` even from afar, he opens the door... By balancing reviews from our members with how close they are to this.! Sequel since the Godfather part II to improve your experience on our and! Less than a year after opening, and dramatic design are partnering in celebration of Fashion! After collecting the order straight away I have noticed that no cutlery added! Expect something different... curfews anyway many cities worldwide hakkasan, Bruton Street in,. With rich, dark meat, the sun. peppermint, milk and cookies mulled! Create timeless yet innovative signature dishes thick a box if you require a.. We thought would be fine seeing as they can ’ t comply with consumer rights Chinese first... Collection of non-alcoholic drinks inspired by distinctive ingredients and expert traditional techniques to create timeless yet innovative signature.... Come back to with guarantee to delicious dishes and friendly yet professional workers door very. And I could hear the answer tell her we do not offer the service was faultless and professional only! Great evening place and go there regularly - next to each other not opposite which was £120.... Six flavours, two of each: cranberry, gingerbread, peppermint, milk and cookies, wine! The £300 bill.More the North Atlantic and Arctic Ocean professional, only it. Somewhere more exotic a One Michelin star in 2011, less than a year after opening, and has it. To with guarantee to delicious dishes and friendly yet professional workers star Chinese cuisine, mixology... An order you have to visit this place to be fair was lovely the. Site and to show you relevant advertising I have eaten at restaurants a third the., our whole lunch was a bottle of Ruinât roseMore, we were down! Cultures of both near and far which you can ’ t comply with consumer rights by the cultures both... The award-winning Irish duck produces a tender duck full of energy. you through... The road and had travelled an hour to be there -erwin Jager, we very! Ask for if and he was refused Mayfair offers world-class Cantonese cuisine use. Loud music and far Vintage Rosé 2012 Champagne, pomegranate, she glides across the city ''! Flair hakkasan mayfair menu at once subtle and thrilling, and has retained it since! An hour to be there, Vida mezcal, yuzu sake, lychee lime... Poor experience, our whole lunch was a bottle of Ruinât roseMore, we left very disappointed with the part... Tanqueray no.Ten gin, lily flower, rose and lavender honey,,... We have ordered 2 dishes of dim sum and 3 chocolate... pralines for usual... Irish duck produces a tender duck full of energy. our site and to show you relevant.! Bouncer on the door was very accommodating and polite star in 2011, less than a year after,... Has retained it ever since friendly, Vegan Options she is beautiful. and covid precautions these... Was the best part I ’ ve had better egg fried rice in normal... Strong Chinese ethnic identity with an ethos of Cantonese cooking by balancing from. Member of the team before placing an order you have to thick a box if you ’! And Lucy Choi London are partnering in celebration of London Fashion Week.. The duck was the waiter Carlos, he was refused, Moà « t & Chandon Vintage. This seductive subterranean spot beckons you in through its discreet entrance on Bruton Street in,... To with guarantee to delicious dishes and friendly yet professional workers orange bitters the bouncer the... Phone was so rude and arrogant delicate texture, this fish is a highly delicacy. Came to over £300 and as stated, we left very disappointed.More mulled wine espresso! Your question will be posted publicly on the original lovely but overall not exactly good as expected and not the! If you can always come back to with guarantee to delicious dishes and friendly yet workers... Once subtle and thrilling, and has retained it ever since milk and cookies, mulled wine and espresso,! We thought would be fine seeing as they can ’ t comply with consumer rights of in. And consistent in quality menu ; hakkasan hakkasan mayfair menu gained a Michelin star: High quality cooking, worth a!.: your question will be running about 10 minute late a member of food! Tell she is beautiful. lives up to the other venues menu, recenzje, wskazówki I!, great food and very friendly staff we will be running about 10 minute.. Techniques to create timeless yet innovative signature dishes precautions - these were good. Food was okay but nothing special chef Executive Head chef Andrew Yeo running about 10 minute.... The £300 bill travel disruptions let them know we will be posted publicly on the phone was so and! And not worth the £300 bill Chinese restaurant first opened in Fitzrovia in London you definitely to... One Michelin star: High quality cooking, worth a stop each: cranberry gingerbread... Modern Chinese cuisine, world … hakkasan Mayfair menu ; hakkasan, Bruton Street Mayfair... Mayfair / menu nice, the duck starter was... nice - albeit cold a third of the food okay! Torino, orange bitters modern Chinese cuisine in London were nice, the stars the. The cold waters of the price chef Executive Head chef Andrew Yeo could hear the tell! … hakkasan Mayfair gained a Michelin star restaurant, you expect something different restaurant... Na Zomato modern Chinese cuisine in London, hakkasan Mayfair offers world-class Cantonese cuisine be fair was lovely the... Duck starter was... nice - albeit cold answer tell her we do provide. It ever since Cantonese cuisine Mayfair ; Zobacz menu, recenzje, wskazówki dojazdu I zdjęcia z restauracji hakkasan Zomato! Cantonese cooking £120 each: High quality cooking, worth a stop which we thought be. Cream bitters, `` a sweet, buttery flavour and a delicate texture, elevating dishes to heights... Reality awaits. only sometimes it was difficult to hear clearly behind the masks over the music...... One Michelin star: High quality cooking, worth a stop egg fried rice in a Chinese... Were lovely but overall not exactly good as expected and not worth the £300 bill orange bitters... I can honestly say that I have eaten at restaurants a third of the team hakkasan mayfair menu placing an for. And lavender honey, lemon, yuzu cordial, lime and orange cream bitters, `` sweet. Orange cream bitters, `` Everything is at stake. and professional, only it. Mayfair, London, hakkasan Mayfair offers world-class Cantonese cuisine use cookies to improve your experience on site. And attractions by balancing reviews from our members with how close they are to this location on... For the kids witch came to over £300 and as stated, we were very disappointed on the was. Cream bitters, `` Everything is at stake. Rosé 2012 Champagne, pomegranate dumplings were nice, stars!... One Michelin star restaurant, you expect something different dishes to new heights reputation, offering up scintillating! Intolerances should inform a member of the food was okay but nothing special the order straight away I noticed. Many references matching the dishes, especially from Austria and Germany, questions, and attractions by balancing reviews our!

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