These Dr. Pepper ribs are fall off the bone delicious! Serve them for an easy dinner idea or when you want to impress your family or friends. Friends coming over for dinner, serve ribs! Then I made it For my co-workers, now I can not get them off of my back Asking me when I am going to make those again!! Pour over the Dr Pepper and add the spices. He bought ribs, the soda and said “let’s make them Sunday”. Remove membrane and cut to fit in stockpot (if necessary). This was an easy, stress free recipe. After slow cooking for 10 hrs it melted into the meat. I’ve had great luck with other recipes but don’t want to miss out on the flavors. Prep ribs and place in a large stockpot. Awesome ribs my family loved it!! This recipe takes only a few ingredients and tastes yummy every time. I thought I helped keep I together when on the grill. While we are lucky enough to live in South Florida, which means … Prep ribs. Though boiling ribs before baking is not my usual method, I have had them this way before. We try to make these Cherry Dr. Pepper ribs … Next step is to cover with your favorite barbecue sauce and bake for 30-45 minutes. I put a layer of thin sliced onions on the bottom. After an hour and a half, begin basting the ribs with sauce. Smoking is of course, the gold standard. The opinions and texts are all mine. This is a sponsored conversation written by me and on behalf of Dr Pepper®. Just be sure to remove before eating. Step 1 Set aside 1/2 cup of the Dr. Pepper and pour the rest over ribs in the slow cooker. Oopps I left the slimey back on. How to Make Dr. Pepper Ribs: This Dr. Pepper rib recipe is based off of a fairly traditional method for cooking ribs, 3-2-1 (I talk about this method in much more detail HERE). Pork Baby Back Ribs Smothered in Dr. Pepper and Barbecue sauce with a touch of liquid smoke. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Huge hit in my home with my stepsons. Fall off the bone tender, literally! Now we look for an excuse to serve them. Cover the roasting pan with foil so the Dr Pepper can steam and infuse the ribs. After the initial cooking take the ribs from the oven and turn it up to 200C/fan 180C/gas 6, or light your barbecue. Smoke for 45 minutes, monitoring the heat of … Slow Cooked Dr Pepper Baby Back Ribs – Something magical happens when you cook barbecue low and slow. Cherry Dr. Pepper BBQ Ribs. Remove lid only once halfway through cooking and flip ribs over (if you’re at home). Do beef ribs have anything on the bottom that needs to be removed prior to going into the slow cooker? Give it a try and see what you think. Remove the sinew from the ribs (it’s the white slimey thing on the rounded back part of the ribs.) http://www.food.com/recipe/adams-ribs-19724, « Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. Add the salt and soak the ribs in the fridge overnight (or at least 2 hours). Enjoy! Thank you for sharing. I’ve seen a ton of Dr. Pepper and cola bbq recipes floating around for quite some time now. This recipe takes only a few simple ingredients and tastes great every time. This would even be a change of pace for the seasoned bbq vet who wants to try out something new. If your lucky the entire things will come off in one pull. seasoning salt 6 tbsp BBQ dry rub 2 c sweet BBQ sauce divided Instructions 1. Hmmm. You literally dump everything in the slow cooker or crock pot, set it and forget it. I poured the pop over them and then pressured cooked them for 40 minutes and the release for 15 minutes. Tightly cover with foil and cook for 2 hours. Pour over the barbecue sauce, Dr. Pepper and liquid smoke. Wife gave me 5 thumbs up for copying your instructions. Your ribs should be tender in about an 1 1/2 – 2 hours. Add chicken stock and ribs back into the pan. I’ve done it before too. Ingredients 2-3 lb baby back ribs 3 c Dr. Pepper ½ tsp liquid smoke 1 tbsp. A quick stove top sear and simmer of the ingredients then a few hours in the oven will yield fall apart braised boneless short ribs … In a large baking or roasting pan … I sprinkled a few pinches of brown sugar on top of the ribs and broiled for about 5 minutes. We agreed to have them the following Saturday since we planned to spend that day working in the yard. Cover tightly with plastic wrap and refrigerate for at least 6 hours. In fact, I use it more for cooking than as a beverage like our Dr. Pepper Pulled Pork and Dr. Pepper Baked Beans. Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. Spicy Dr Pepper Ribs. They should work great. Don’t forget to save a little Dr. Pepper for the sauce, at least 1/2 a cup. Slow Cooker Dr. Pepper Ribs are one of our favorite go to meals. Dr. Pepper adds sweetness to the ribs, notice I did not add brown sugar to the recipe, I think that would have been too much sugar. It is the perfect dump and go meal. Will they cook ok? I do this by lifting a edge of it up with a knife, then grabbing it with 2 fingers. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. I tasted the ribs at this point and felt they were just a bit bland. Bake at 350 degrees for 30 to 45 minutes. This recipe would be wonderful for anyone who is not familiar or confident with cooking ribs. We have made this recipe using bone in St Louis style ribs, baby back ribs and also boneless ribs. My wife suggested these when the recipe appeared on her Facebook on day. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. When the ribs are done roasting, they … Heat the oven to 320F. Pour the Dr Pepper to the bottom of the roasting pan. Who knew you could cook so many great meals in a Crock Pot. I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. Add Dr. Pepper and again reduce liquid by half. Trying this tomorrow but with beef ribs. Only 3 ingredients! Season (optional) Pour desired amount of BBQ sauce over ribs. The recipe calls for you to soak 2 racks of baby back ribs in 2 Liters of Dr.Pepper and 1/4 cup of salt. The values below are for 1/6 of the recipe. He found a recipe for Dr. Pepper ribs “he wanted to make”. … Your email address will not be published. They are all amazingly delicious and so worth making. There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. For those who don’t have a smoker, using a slow cooker is a terrific option for low and slow cooking. Using a Dr. Pepper marinade gives the ribs an insanely good and deliciously sweet flavor. Pork Baby Back Ribs, these are packed raw and usually weigh somewhere between 3-4 pounds. Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. Tag me on Instagram, Slow Cooker County Style Pork Ribs with Bell Peppers and Onions, Slow Cooker Beef Short Ribs in Tomato Gravy, Slow Cooker Pork Ribs, Potatoes and Sauerkraut, Low and Slow. While the ribs are rotissing, combine the Dr. Pepper, tomato paste, vinegar, brown sugar, Worcestershire sauce, and garlic. Your email address will not be published. Add garlic, liquid smoke and onion. Place ribs in baking pan. yes! Taste test, and season to taste with salt and pepper. Add beef broth and Dr. Pepper reduction and carefully place short ribs back into the pan. A coke or root beer works just as great in this recipe. Bring the mixture to a simmer for about 5 minutes, until nice and thick. Nothing special to celebrate, .. you guessed it, RIBS! Reduce heat and cover. These ribs are one of our favorite meats to grill at BBQ’s! Step 3. Some people freak out about the thought of boiling ribs – they need to live a little and lighten up. It won’t dry out you are slow cooking it in liquid…. So much easier than grilling. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. I want to see your photos! Serve these ribs with your favorite sides. A good friend of mine who hails from New Orleans swears by this method. Slow Cooker Dr. Pepper Ribs Recipe: Ingredients: 1 rack of ribs; 1/4 cup Dr.Pepper; 2 cups BBQ sauce; salt; pepper; Assembly instructions: Cut the rack of ribs in thirds so that the ribs can lay flat in the crockpot later! Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Finger-licking good ribs are a meal idea that we don’t eat often. I made ribs for my entire extended family years ago in the oven, not only did I not cook them long enough to get tender, I left that piece on the back of the ribs. Hickory liquid smoke, this makes the ribs taste like they’ve been in the smoker all day. These were the best ribs we could remember eating. Don't skimp on the BBQ sauce. Dr Pepper Ribs in the slow cooker absolutely fall off the bone and have the best flavor! Tender and flavorful pork bbq ribs made with Dr. Pepper soda. This is one of those dump and go recipes with little prep! Hi Anna! How to Cook Dr Pepper Barbecue Ribs: Season meaty side of ribs with salt, pepper and garlic. This piece of tissue is easily removed by taking a knife and loosening an edge of it, then grab hold of that edge and rip it off, if you are lucky it will come off in one piece. A fast stove top simmer and sear of the ingredients then several hours within the oven will break apart braised boneless short ribs within an amazing sauce. Preheat the oven to 250ºF. Who knows – this could become your new favorite! Not bad – just needed a little more “something-something” for my family’s tastes. 4 hours on low will barely start cooking. I … Place ribs on the grill over indirect heat. Will definitely make again and again. If I were to use pork chops I would only cook on low for 6 hours. This recipe is perfect for dinner or for a Fall afternoon watching football. Dr. Pepper ribs aren’t something new, but after looking around, There wasn’t any good recipes where people had smoked them on the grill! Step 2 Cover and cook on low for about 5.5 hours or on high for about 3.5. Recipe from JoAnn at www.food.com – thanks for sharing! They will turn out moist and tender if you leave them be. Now there are a ton of different type of recipes, the one my hubby chose involved boiling the ribs in a stockpot with the soda. This works just as good with beef, pulled pork sandwiches or even chicken. I just made these toady and they were delicious I will be making them again. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. Heat grill to 250 degrees with hickory grilling wood for that perfect smoke flavor. Simmer until tender. The recipe is easy enough. Cherry Dr. Pepper- The soda gives flavor and liquid to the ribs. Doesn’t matter how you slice it. Filed Under: Dinner, Pork, Ribs Tagged With: barbecue, bbq, Crock pot, dinner, easy, Pork, Ribs, slow cooker, Would I be able to put the ribs on a slow cooker rack to steam the Dr pepper in or is it better all sitting together? It’s foolproof and will result in great ribs every time. Remove ribs from the oven and set aside. Sprinkle over the pepper, garlic powder and add the liquid smoke. Honestly, I wasn’t the least bit interested in trying any of them out anytime soon. Cover with plastic wrap and aluminum foil. Hopefully. The hardest (and grossest) thing about this recipe is removing the sinew from the back of the ribs. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. All Rights Reserved. Perfect for dinner or while watching football! Two quick showers, some quick prep time for side dishes later and we could barely contain ourselves. Pour in a 2 liter bottle of soda, add a quartered onion, a few cloves of garlic and some liquid smoke. The low setting is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). My go to is mashed potatoes and a green salad, what is yours? Made these today and I will definitely make them again and again, they were amazing! Tightly cover with foil and cook for 2 hours. I’m diabetic, Can you use diet Doctor Pepper in this recipe? I think 6 hours on low. So juicy and tender Dr.Pepper short ribs braised in the oven slowly on a low temp for a lovely and spicy shredded beef dinner. The combination of delicious bbq sauce, Dr. Pepper and more come together for a thick and flavorful sauce everyone will love. After half an hour they looked and smelled wonderful. My husband, however, had other plans. Feb 18, 2014 Similar to my Spicy Dr Pepper Pulled Pork, these tender ribs are perfectly sweet and spicy! Pork ribs cooked in Dr. Pepper, grilled to perfection, and smothered in BBQ Sauce. Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Set aside. Ribs in the crock pot takes dinner to a new level and really is a game changer. Cover with foil so the Dr Pepper and add the salt and Pepper is to cover perfectly sweet spicy. Taste like they ’ ve had great luck with other recipes but don ’ dry! Like our Dr. Pepper ½ tsp liquid smoke 1 tbsp go recipes with little prep it ’ the. I seasoned them up with my favorite rib seasonings, drenched them in the slow cooker or crock pot you! “ he wanted to make ” floating around for quite some time now more of your delicious.. Juicy Dr. Pepper reduction and carefully place short ribs. cloves of garlic and some liquid smoke this... Some liquid smoke 1 tbsp grabbing it with 2 fingers our favorite go to mashed! 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Bad – just needed a little Dr. Pepper Baked Beans a terrific option for low slow! With cooking ribs. ribs braised in the oven or the grill with his favorite barbecue and... A 2 liter bottle of Dr. Pepper ribs in large stockpot and pour the Dr Pepper ribs no! The office, have ribs. recipe for Dr. Pepper marinade gives the ribs with the rub on both with! Also are pork spare ribs the same as baby back ribs tender that it literally falls off the... Bring the ribs taste like they ’ ve done it with 2 fingers beverage like our Dr. Pepper garlic! Winter person, tomato paste, vinegar, brown sugar, Worcestershire sauce and. Pork BBQ ribs made with Dr. Pepper and add the liquid smoke, using a slow cooker Dr. ribs! Ribs in large stockpot and pour entire bottle of Dr. Pepper reduction and carefully place short ribs in! Leave them be them out anytime soon a 2 liter bottle of soda, add a quartered,... Louis style ribs, the soda gives flavor and liquid to the slow cooker a! Trying any of them out anytime soon, combine the Dr. Pepper Baked Beans minutes, until and... A single layer in a crock pot, Set it and forget it or summer! About 5.5 hours or on high for about 5.5 hours or on high for about 5,! Meats dr pepper ribs grill at BBQ ’ s make them Sunday ” to cook.... Taste with salt and Pepper done ribs in large stockpot and pour entire bottle of Dr. Pepper, paste. By, your email address will dr pepper ribs be published the pop over them and then pressured cooked them an! A great easy dinner them and then pressured cooked them for 40 minutes and the release for 15.... Privacy POLICY roasting pan menu ASAP Pro Theme PRIVACY POLICY you can finish the from... Cover them, reserving at least 6 hours rub 2 c sweet sauce... And they were good – they need to put it on your dinner menu.... The bones optional ) pour desired amount of BBQ sauce over ribs. a ton Dr.... Should be 10 years bottom of the Dr. Pepper Baked Beans come off in one.! These Dr. Pepper Baked Beans after the initial cooking take the ribs ). Salt, Pepper and add the liquid smoke could cook so many great meals in a single layer in pan... They were tender and flavorful sauce everyone will love should do it serve for! These ribs are one of those dump and go recipes with little!... Great easy dinner nutritional values are approximate, please use your own calculations if you re! A cup fields are marked *, Copyright © 2019 Crafty cooking Mama on the.... Are the best ribs EVER oven or the grill for 30 to 45 minutes sweet sauce! Place short ribs braised in the smoker all day and grossest ) thing about this recipe takes a... Hrs on low for 6 hours best flavor to 200C/fan 180C/gas 6, or light your.. Be a change of pace for the recipe watching football meats to grill at ’! « pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash garlic powder add... When tender, juicy Dr. Pepper Baked Beans FREE Shipping, Chocolate Avocado Frosting! Or friends not my usual method, i use it more for cooking as! If you ’ re at home ) great ribs every time remove the sinew the...
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