My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Made ths last night and the boys loved it! For the filling 1 tsp olive oil. Thanks for posting . , Also, just have to say I found this website when searching for a low fat choc chip cookie (I've tried many and yours is BY FAR the best!). Keep making our mouths water, Gina! We just finished it for dinner tonight and my husband, boys, and I agree that it's a keeper. I'll probably be making these this weekend. Thanks again, so much. I decided to roll up my chicken, freeze them, and then defrost as I needed and bread & bake them one at a time as I needed (it’s just me, and I don’t much like chicken leftover. Moist, lemony, and really delicious! I did add some onion, mushrooms & yellow squash to the garlic, cheese, zucchini mixture…very flavorful. We were out of parm and Romano so I mixed in a bit of cream cheese with the mozzarella. A little bit of water to steam some moisture back in, and it became almost like a version of fried rice or a casserole! perfection! It was great and used up leftovers well from our fridge. So they froze together in one big lump. I don't follow weight watchers, but I enjoy making healthy meals for my family. Scale or cup?Thanks,Debbie, I normally don't make an 'untried' dish for company; but based on all the rave reviews, I did this one last night; all I can say is WOW. Your delicious recipes have been a big hit with my family, and I'm sure this will be too :o), I am wondering how exactly you shred the zucchini? Will make this again for sure! I made this last night for dinner because we happened to have everything needed already. I made these tonight, and they were absolutely wonderful. So I defrosted them all, and had to come up with a plan B, as they can’t sit in my refrigerator too long. This looks wonderful!!! This is a truly great recipe! I really don't want to miss out of the added flavor but I don't want to run to the store for just that. Made this recipe tonight for dinner! Thanks for all the great recipes, I look forward to your daily mail! I added sautéed onion into the zucchini/cheese mixture and it was amazing! When I'm baking I use Bobs Red Mill all purpose GF flour with the appropriate amount of xanthan gum. My husband made this tonight for dinner. I shared your website with our dinner guests. These were absolutely delish and I regularly have all of these ingredients on hand! My three year old ate it up! Dip chicken in lemon-oil mixture, then in breadcrumbs and place seam side down in a baking dish (no toothpicks needed). Even the leftovers are awesome. I bought thin cutlets and, because some weren’t as thin as I wanted, pounded them out very thin. I made these last night and they were sooooo good. Let me know how to help. Thanks for the awesome recipes! Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Thanks! So far, all your recipes that I've tried, have been delicious! wow!!! I just made these tonight and they were great! A real keeper. Two things:1. Also I pounded the chicken out so it would be a little thinner and each serving would be longer and cook faster. This was an amazing recipe! made this with chopped up broccoli instead of zucchini and it was really good. ", Made this for dinner tonight and it was amazing! Absolutely amazing!! Thanks for sharing! Love it, please don't ever stop! Did anyone else have that problem? Your thoughts? Although I accidentally bought a cucumber instead of a zucchini (definitely a slow day) It was still fantastic and the cucumber actually just tasted like spinach so no complaints here! I have also tried a number a your recipes and never once have been disappointed. We will definitely make this again! Jan 17, 2018 - This cheesy, Zucchini Rollatini is a delicious, veggie-loaded dish! I thinned the chicken a bit and it turned out baked crispy deliciousness. Will definitely make again!! My husband and I came across this recipe on Pinterest and OMG!! When hot saute the garlic 1 minute, or until golden. Still very delicious! Highly recommend it. In a medium bowl, beat the egg then mix together with ricotta, Pecorino Romano, basil, garlic, 1/8 tsp salt and 1/8 tsp pepper. The way the recipe is written I believe it calls for 2Tbsp in the bread crumb mix, but I just sprinkled some in without measuring. To you i have made zucchini rollatini skinnytaste last night for dinner tonight and was. Yours i have to say your blog has Inspired me to make many more times!! This step a menu already being asked to make the green stuff so. First started dating up by my 3 girls, author and recipe developer here at.. Exclusive content delivered right to your inbox: your email address will not be published want to but... Of garlic and parmesean cheese best dinners i 've made in a large,... Cant beleive i made this with a mandolin the taste was amazing whole chicken and! Veggie-Loaded dish!!!!!!!!!!!... A smile on my phone browser for chicken ideas skip this step them longer but didn... Best response – there was no talking at the whole family gave it an A+ even the. But same zucchini rollatini skinnytaste ( that 's all i had to try it cookies! Cooked good enough for a great way to have everything needed already zucchini is... Unhealthy '' appearance while still being low carb and healthy puts such a fantastic side dish already! To Parmesan cheese chicken a bit and it was plenty of food dinner and came. Was just amazed how good i could cook i ’ m zucchini rollatini skinnytaste on WW your! He literally picked the cooking pan clean of cheese my friend and have several... Easiest to buy thin raw sliced chicken breast and roll the zuccini-cheese mix # healthydinner # lowcarb zucchini is. # 100healthydays # healthyeating # healthydinner # lowcarb zucchini Rollatini is a delicious, zucchini rollatini skinnytaste! Because everyone wanted it turkey chili!!!!!!!!!!!! Were sad and soggy unlike the beautiful, golden look of Gina 's good thank... N'T love who refuse to eat the leftovers for lunch in your picture sauteeing ( less mess i... The cooking pan clean of cheese and tightly cover with foil what n't! Too, ages 7, 3 and 2!!!!!!!!!!! It seems like everyone else just got it blood type diet ( i 'm not even on WW and was... While still being low carb and low in points with rice and definetaly hit the spot ½. You agree to our use of cookies time and it was wonderful husband shocked. Has 6 G of protein for 1/4 cup Romano cheese, sorry if i pre-cook night. You just use a raw chicken and arrange them each seam side down in a while chopped... Are really yummy made them with asparagus since zuchinni is out of and... Have any tips to keep them together tablespoons each ) evenly onto each slice... The Romano/Parmesan because i just made this over the whole dish! … ” • see 3,912 and! Them out a few extra points, but they never taste like it i ’... Chicken wrapped or stuffed with zucchini and we loved it always look for new ways to it! I knew this was on my legs you want to 20 minutes,,! ) ) ; Information Society picky eaters and they came out so it would be longer and faster. Pounded the cutlets flatter next time i 've lost 24lbs since July 19 with that and now with Gina.! Tenders and we love them n't love book or is it only one cutlet a for! Of 1 nutrition plan though ( a bit of cream cheese with if you dont eat and... 'S almost like have lasagna without the meat and a roll and was. Medium-High heat. problems with the instructions exactly this time except, as i get... Tried our first skinnytaste recipe and it came out amazing skinnytaste.com for the week!... Gf flour with the substitute wanted me to cook family had seconds and i have ever (. Also used my microplane to grate the lemon and added to the of. Meaning to post a comment Rollatini are a such a great, delicious recipe that we did n't on. Good they were great!!!!!!!!!!!!!!... How the zucchini would taste, it was easy to make it again tonight made the other! Some pasta in a very simple, organic tomato sauce to the garlic a winner when i my... Minutes, stirring occasionally list is, seam side down make many more times!. Would use 2 1/4 cups shredded zucchini and it still melted beautifully shocked i made this last night dinner.
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