Try the Patacon con Huevo, with smashed plantains, cilantro rice, beans, salsa, and fried eggs. You can check out their current menu here. It comes with a healthy portion of merguez sausage with sweet potatoes, apricots, and dates. Choice of side with your fry? Best of 2021 . The menu is constantly rotating, and diners can contact ahead of time with any special requests or dietary restrictions, and the kitchen will adapt each course accordingly. The menu at AppeThai is not quite as extensive as some of the other Thai restaurants in Milwaukee, but the limited menu results in greater attention to detail, in addition to some dishes one is unlikely to find elsewhere. Executive chef and owner Brian C. Zarletti focuses on creating regional Italian cuisine inspired by lessons learned in his grandmother's kitchen and on his extensive travels in Italy. Sollys Grille in Glendale, just north of Milwaukee, may seem like an unconventional choice for the best restaurants in the city. It was later converted to Sanford by a nationally acclaimed chef, Sanford DAmato, the namesake of the restaurant even after being passed on to its one-time sous chef, Justin Aprahamian. Book Table. Diners can expect a tasting menu that will include around ten over-the-top gourmet culinary creations, along with an optional beverage pairing of wines and creative cocktails. For dinner, try starting with the crab fondue dip, with jumbo lump crab, braised leeks, bacon, and gruyere fondue, or go with one of the savory crepes, like the duck confit, goat cheese, onion, and port wine reduction. However, we think you are going to be surprised by how much great food there is in the Milwaukee area, and yes, dont worry, there will be beer and cheese involved. They also have great cheese plates to pick from. That crust. I also always love an open kitchen, and they have a gorgeous one. When Russia invaded Ukraine this winter, Lakefront Brewery held a fundraiser in a clever form: Instead of a benefit beer, Lakefront designed a cheeky label to stick on crowlers (big tap-filled take-home cans) of any of its beers, with the customer and the brewery each kicking in an extra $5 for a humanitarian relief fund. Tucked into a residential neighborhood on the East Side, this restaurant is frequently cited as one of the best in the city and, along with its chef, has taken home numerous national awards. Try the wet-aged New York strip 14oz. Braise Locally sourced ingredients at Milwaukee restaurants have become more of an expectation than a unique way to set a restaurant apart. Read below, and hopefully, you can find the perfect place for your next meal out in Milwaukee. A key driver in the revitalization of the former Shops at Grand Avenue, this market was unquestionably worth the wait. There are often soup options, like an amazing French-inspired seafood soup with rouille. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Call or place your order online. But opting out of some of these cookies may have an effect on your browsing experience. The team here throws one heck of a parking lot party, too. Stopover to Goodkind any night of the week for a tasty cocktail, like the Wild Cherry Rose, with wild cherry and rose-infused vodka, Aperol, citrus, and red wine, and stick around for some of the fantastic food. "Taking traditional old world ingredients and infusing fresh products and made-from-scratch techniques, France, Italy, England, Germany, Belgium, Spain, Scandinavia, Northern Africa and just a smattering of Asia are all represented on the Blue's . The location matches the interior with trendy decor, plenty of seating, and a spacious bar. Just try frowning when youve got one of Crankys scrumptious yeast-raised, filled or cake doughnuts in your hand. For lunch, try the Salade Nicoise, the classic French salad that mixes greens, potatoes, eggs, olives, and tomatoes with a choice of meat. Harbor House sits on some of Milwaukees most prize real estate, with its lakefront location situated right between the Milwaukee Art Museum and the Discovery World Museum. Well before small plates and internationally inspired cuisine was popular, La Merenda quietly opened in the Walkers Point neighborhood and has been pleasing customers with stellar food ever since. All describe the West Allis Farmers Market, and all combine to make it a local treasure. When you visit, be sure to check out our dramatic event space. You can order a la carte options or go for one of the tasting menus with or without wine pairings. Make sure to check out our best sushi in Milwaukee article for more recommendations. During these times, diners can also enjoy discounted Pintxos, or small bites, like patatas bravas and Spanish tortillas. Dandan is the unique creation of two Milwaukee veteran chefs, Dan Van Rite and Dan Jacobs. The restaurant boasts a fantastic brunch menu and extensive options for both lunch and dinner. contributor Kevin J. Miyazaki, who shot the photos for the Beard Award-winning book, The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes. There are often five or six entree options to pick from, like the spicy Piri Piri chicken or marinated chicken with sweet potato puree, goat cheese, pickled vegetables, and tostones. For a creative spin on Chinese food, head over to the Third Ward to try Dandan. Everything was amazing. Story Hill BKC (Bottle, Kitchen, Cocktail) is one of the citys trendiest spots for breakfast in Milwaukee, lunch, or dinner. Third Coast Provisions meanwhile has staked out a claim to being Milwaukees top-notch gourmet destination for seafood, rivaling many similar restaurants in places like Chicago or New York. If the tortilla-wrapped creations arent speaking to you, make a date with the half-pound Corazn burger. for some quality meat difficult to find elsewhere. AppeThai is not only one of the best Thai restaurants in Milwaukee, but its also one of the best overall restaurants too. Beyond steaks, there is also a limited seafood menu and a few other meat options, including ribs, a pork chop, and lamb chops. They just seem to do everything right, from great sauces and sides to, most important, really good smoked meats served by the pound. Subscribe to our Newsletter, Restaurant Listings Start with the panko calamari with tomato dust, roast garlic aioli, and cocktail sauce. When it comes to ordering dinner, the German Sampler ensures a taste of most of the house specialties, like Wiener schnitzel, roast pork, sauerbraten, potato dumplings, sauerkraut, and red cabbage. Located in downtown Milwaukee, Tupelo Honey is one of the best lunch spots in Milwaukee. Plus, the place has cool old-building vibes. The Powermosa is also excellent, with orange vodka, fresh orange juice, and Prosecco. This is a well-oiled machine of consumption, offering 15-plus vendors; a full-service, 50-seat bar; gaming areas (Cornhole! The menu is constantly changing based on whats fresh and determined by what new ingredients and combinations the chefs come up with for the week. Head over to the Tupelo Honey and experience what all the buzz is about. The simple menu of street tacos, burritos, nachos and tortas never fails to disappoint. They serve up some of the best Mexican food in Milwaukee in Walkers Point. Through midsummer the effort raised $122,000 and counting. Current Issue, Advertise When Milwaukeeans want an over-the-top butter burger to satisfy their taste of home, Sollys is one of the top destinations. No stop in Milwaukee is complete without a hearty German feast over at Maders. Kopps has several locations throughout the city, making it an easy destination for two of Milwaukees iconic dishes: butter burgers and frozen custard. Find out the rest of our story here Best Cheese Curds in Milwaukee Lakefront Brewery. Readers have an affinity for more than just the French fare. With over one hundred years of history, Maders is a perfect spot for German beers served in the Knights Bar or for a plate of hearty German staples in the main dining room. Opens at 3:30PM Hungry Sumo # 4 of 3768 restaurants in Milwaukee $$$$ Sushi Opens at 11:30AM Damascus Gate Restaurant Order online # 5 of 3768 restaurants in Milwaukee $$$$ Middle Eastern Opens at 11:30AM Santino's Little Italy # 6 of 3768 restaurants in Milwaukee $$$$ Italian Opens at 4PM Uncle Wolfie's Breakfast Tavern A typical menu will start with snacks, or small bites of artfully presented yet simple ingredients, like a barbequed fresh leek, before moving on to an exceptional bread service with fresh butter. Their dinner menu emphasizes different sized plates for sharingsome for a small taste, others that are more substantial to fill you up. The Downtown skyline looms in the distance, traffic zips along a few blocks away, and yet here you are, on this escapist patio like no other. It's a great partnership: you reserve, eat, and review. And if you cant, the helpful staff will happily point you to something thats similar and might even be better than what you were after in the first place. We love what Great Lakes Rehorst Vodka brings to a Moscow Mule we can fix up at home, but you gotta get out and visit Milwaukees first distillery since Prohibition, too. On my last trip, my friend and I shared pasta, a pizza, Brussel sprouts, and a bottle of wine, as they have an affordable wine list. The quality and selection are two oft-mentioned reasons, and that applies to the produce, meat departments, fresh flowers and baked goods in these grocery spots whose roots date to the 1920s. ), the friendly (not cantankerous) Tosa spot that has welcomed visits from Food Network host Alton Brown. nummy, old-school-MKE pies sets the standard. For a taste of the old world, head over to Three Brothers. While Sollys may be a no-nonsense casual kind of place, it does a Milwaukee staple better than just about any other place, the infamous butter burger. Another great house special is the Count Esterhazy Schnitzel, with breaded chicken cutlets smothered in a rich mushroom sauce over spaetzle and vegetables. Stop by AppeThai for the best Thai-inspired cuisine in the city. Further behind the scenes in the food and drink industry is local photographer and frequent MilMag contributor Kevin J. Miyazaki, who shot the photos for the Beard Award-winning book, The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes. The building housing the restaurant started as an Italian market on the citys lower east side. Milwaukee has no shortage of fabulous steakhouses and even a few that easily could make a list of the best restaurants in the city. Careers A post shared by Easy Tyger (@easytyger_mke) on Jan 8, 2019 at 3:38pm PST. With a dozen years under its belt, Blues has defined breakfast in ways far beyond the simple fried egg. Originally known for its burgers, Sobelmans assumed a second, equally strong identity with this famously brunchy cocktail, which starts with a house-made mix and finishes with wild add-ins like cheeseburger sliders, pickled Polish sausage and bacon-wrapped jalapeno cheese balls. Balistreri's Italian-American Ristorante. There is always time to head over to Lake Park Bistro for an outstanding meal with great food and top-quality service. Head over to Maders for some authentic German fare for brunch, lunch, or dinner. Great Locally Roasted Coffee - We put a lot of hard work and love into our locally roasted coffee so it's just perfect for you. Menu and extensive options for both lunch and dinner always time to head over to for! Was unquestionably worth the wait tasting menus with or without wine pairings frowning when youve one... 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